Toasted Bread Ravioli
Toasted Bread Ravioli

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, toasted bread ravioli. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Toasted Bread Ravioli is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Toasted Bread Ravioli is something that I have loved my whole life. They are fine and they look wonderful.

Learn how to make this delicious St. Dip each ravioli into egg mixture and then into bread crumb mixture, pressing crumbs lightly to adhere to ravioli; place on rack. Toasted ravioli works in the air fryer too, meaning you can skip all of the oil for an even more perfect appetizer.

To begin with this recipe, we must prepare a few ingredients. You can cook toasted bread ravioli using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Toasted Bread Ravioli:
  1. Make ready 10 stale bread slices
  2. Take 1 tablespoon crushed black pepper
  3. Make ready to taste Salt
  4. Prepare 1 tablespoon chilli flakes/paprika
  5. Take 1 tablespoon roasted cumin powder
  6. Take 1 tablespoon garlic powder
  7. Prepare 150 grams spinach leaves
  8. Prepare 200 grams cottage cheese
  9. Take 4-5 tablespoon unsalted butter

Dredge the ravioli in flour, then egg wash (allow excess to drip off), then bread crumbs. Without Bread Crumbs Recipes on Yummly Baked Toasted Ravioli, Toasted Ravioli Nachos, Air Fried Toasted Ravioli. Toasted Ravioli are seasoned breaded ravioli that are deep fried and served with marinara and a sprinkle of Parmesan cheese.

Instructions to make Toasted Bread Ravioli:
  1. Place the cottage cheese in a bowl and crumble it well
  2. Blanch the spinach leaves and chop them fine after they cool
  3. Combine spinach and the cottage cheese
  4. Season with salt, garlic powder,pepper, chilli flakes and cumin powder
  5. Mix all the ingredients well
  6. Rest the mixture covered while you discard the edges of the bread slices
  7. Place 2 tablespoon of the prepared mix over one slice and cover with another
  8. Seal the edges by pressing down with a fork
  9. Prepare the remaining raviolis similarly
  10. Melt the butter on a non stick pan
  11. Add the raviolis and toast them in batches till both sides are crisp and slightly browned
  12. Serve warm accompanied with a delicious tomato soup (or any soups/dips/ketchup of your choice)
  13. Enjoy!!
  14. For more interesting recipes visit: https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aA

These originated in my home town of St. This toasted ravioli tastes great on its own, but it's totally amazing dipped in pizza sauce! Dip the ravioli into the egg mixture, then into the bread crumb mixture, pressing gently to help the bread. I'm really anxious to try them with meat or spinach-filled ravioli. I might even get real bad ass and make my own ravioli.

So that is going to wrap it up with this special food toasted bread ravioli recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!