Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, avocado and cheese quesadilla. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheese helps to hold quesadillas together. However, in this recipe, the avocado actually holds the quesadilla together well without cheese. If your child is dairy intolerant you can miss the cheese out but you may want to add a bit more flavour to the avocado.
Avocado and Cheese Quesadilla is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Avocado and Cheese Quesadilla is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have avocado and cheese quesadilla using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and Cheese Quesadilla:
- Take 1 Avacado, mashed
- Take to taste Salt
- Prepare 1 tbsp olive oil
- Make ready 1-3 tsp lemon juice, depending on taste
- Make ready to taste Ground black pepper
- Make ready 2 tortillas
- Take to taste Grated cheese
- Get Butter, to grease the pan
Creamy avocados and savory black beans are a great match. Load them onto a quesadillas, add a mix of cheeses, and dinner is served in minutes! Quesadillas—and tacos, for that matter—come together fast because the components are easy to assemble. Learn how to make family-friendly hummus quesadillas!
Instructions to make Avocado and Cheese Quesadilla:
- Mix the avacado, black pepper, olive oil, lemon juice and salt together.
- Get a tortilla and spread the avacado mix onto it evenly. Try not to spread it all the way to the edge as you want some room for over spill.
- Sprinkle the grated cheese over the avacado and top with the second tortilla. I didn't really measure the cheese I just added a good handful.
- Over medium heat, heat up a frying pan and rub with butter.
- Carefully add the quesadilla for 2-3 minutes then gently flip over.
- Cut into 6 triangles and serve immediately.
Learn how to make family-friendly hummus quesadillas! As I've mentioned in previous posts, my child is pure carnivore. This has made my job as his primary provider of all nourishment (other than chunks of animal flesh) very challenging. Everybody knows that cheese is essential to a quesadilla right? I thought I knew everything back then.
So that is going to wrap it up with this special food avocado and cheese quesadilla recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
