Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ramen egg noodles with sausages in a bowl πππππΆπ₯ππ₯. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Ramen Egg Noodles with Sausages in a Bowl πππππΆπ₯ππ₯ is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Ramen Egg Noodles with Sausages in a Bowl πππππΆπ₯ππ₯ is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook ramen egg noodles with sausages in a bowl πππππΆπ₯ππ₯ using 23 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ramen Egg Noodles with Sausages in a Bowl πππππΆπ₯ππ₯:
- Get 3 pkt Ramen Egg Noodles
- Take In a pot put high enough water to boil the Ramen noodles
- Take Pinch salt
- Prepare 2 Pork sausages, fry first then sliced thickly
- Take 1 cup leftover Cooked Beef steak, cut into match finger
- Get 1 tbs cornstarch dissolved in 1 tbs water for thickening
- Take 2 tbs green onion stalk, chopped finely the green part
- Prepare 1 tbs chopped parsley
- Prepare 5 basil leaves
- Make ready 3 garlic, minced
- Prepare 2 mushrooms, sliced thickly
- Make ready 1 red capsicum, sliced thinly
- Get 1 carrots, peeled grated
- Take 1 cup leeks, slice very thinly
- Take 1 cups frozen French beans,parboiled for 15' in boiling water
- Get 1 fresh red chili, deseeded and diced
- Take Grinded black pepper
- Prepare 5 tbs Kikkoman Soy sauce
- Make ready 1/2 lemon juice
- Prepare 2 tps sesame oil
- Make ready Garnish: 5 basil leaves
- Take 1 tbs + 2 tbs Rice Bran oil, for fry and stir-fry
- Prepare 1 handful roasted Peanuts, chopped coarsely
Ramen noodles, or the equivalent, are found all over the world by many names. They are a quick easy meal that can be served warm Crack an egg into the boiling soup/water and then using a utensil, beat the egg up so it mixes Serve in bowls, and enjoy! If it is too hot for the kids, toss in an ice cube. Typically, ramen eggs are marinated in a simple solution of soy sauce and mirin.
Instructions to make Ramen Egg Noodles with Sausages in a Bowl πππππΆπ₯ππ₯:
- In a wok put 1 tbs oil, fry the pork sausages until well brown then lift them out onto a chopping board, sliced thickly and place them into a plate and set aside. In a pot fill with water boil the noodles, add pinch of salt and cook al dente. Drain under a tap of water, set aside. In the same wok heat 2 Tbs oil, add garlic, mushrooms, french beans sliced, leeks, green onions, grated carrots, parsley & fresh red chili and stir-fry 2'. Turn off, transfer.
- On the wok heat & boil 1 cups water, then add 2 tbs soy sauce,1/2 lemon juice,stir well,then add the cooked veges, the cooked beef, the cooked noodles & cornstarch mixture to thicken the gravy& mix well together then lastly add the fried chorizo,1 tbs sesame oil and mix to combine all together.Taste the season then remove.Scoop out into individual bowl, decorate with basil leaves on top bowl. Then scatter the chopped peanuts. To serve with Sambal Oelek or Jamaican Chili sauce.πππΆπ₯
These glorious ramen eggs will warm up in a bowl of ramen without overcooking the jammy egg yolk. I've made it twice now without the added seasonings and just ate them over rice or with instant noodles. Flat lay ramen noodles soup in bowls with chopsticks. Front view tower of colorful ramen noodles and hand with chopsticks. Make homemade ramen noodles with this ramen noodles recipe with fried eggs.
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