One pot beef taco pasta skillet
One pot beef taco pasta skillet

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, one pot beef taco pasta skillet. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

An easy, one skillet Mexican dish with taco beef that the whole family will love! Variations on this Taco Beef and Potato Skillet: Substitute canned or frozen veggies for the carrots, onion and pepper. I look forward to someday having time for homemade pasta again.

One pot beef taco pasta skillet is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. One pot beef taco pasta skillet is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook one pot beef taco pasta skillet using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make One pot beef taco pasta skillet:
  1. Take 1 lb ground beef
  2. Take 1/2 onion, diced(optional)
  3. Prepare 1/2 green pepper, diced (optional)
  4. Prepare 2 teaspoons minced garlic
  5. Take 1 packet taco seasoning
  6. Take 1 cup salsa (I substitute a half of can of tomatoes with green chili’s)
  7. Make ready 1 (8 oz) can tomato sauce
  8. Take 1 (12oz)box bow tie uncooked pasta shells
  9. Make ready 3 cups beef broth (add more if needed or add more water)
  10. Get 1 cup shredded cheddar cheese
  11. Make ready I added a splash of milk, when adding the cheese and I used velveete cheese (optional)

Pair Taco Pasta with a big salad like this Italian salad, this Caprese salad, or this panzanella salad. A couple days ago I shared my obsession with. Some weeks we do enchiladas, some weeks we just keep it simple with beefy tacos and some weeks I make something like this One-Pot Cheesy Taco. No more boring ground beef recipes!

Instructions to make One pot beef taco pasta skillet:
  1. Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat.
  2. Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells.
  3. Stir to combine and bring to a boil.
  4. Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.)
  5. Remove from heat and stir in 1 cup cheddar cheese.
  6. Top with diced tomatoes, sour cream or any other taco toppings you would like.
  7. I think if you added Frito chips to the top of this it would taste like the hamburger helper taco.

This Mexican Ground Beef Casserole is a big pot of cheesy comfort with beef mince and rice loaded with Mexican flavours! Easy One Pan Taco Pasta made all in the same pan. This one pot wonder is best for hiding any extra veggies in the cheese & perfect for busy weeknights. This taco pasta recipe, featuring ground beef and black beans, is packed with flavor and nutrition. Taco Tuesday just got a major upgrade.

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