Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, tandoori momo. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tandoori momo is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Tandoori momo is something that I’ve loved my entire life. They are fine and they look wonderful.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Visit these amazing tandoori momo joints of Delhi and satisfy your taste-buds with delectable tandoori momos with EaseMyTrip.com.
To get started with this particular recipe, we have to prepare a few components. You can have tandoori momo using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tandoori momo:
- Prepare 1 cup all purpose flour
- Take Water as required
- Take 1 cup shreded cabbage
- Get 1 cup finely sliced onions
- Prepare 1 cup shreded carrot
- Take 1/2 cup finely chopped capsicum
- Take 1 tsp black pepper
- Prepare 1 finely chopped green chilli
- Take 1 tsp each finely chopped ginger and garlic
- Make ready 3 tsp finely chopped coriander leaves
- Prepare 1/4 cup finely chopped green onions
- Take Oil for frying
- Get 1 cup hung curd
- Get 1 tbsp roasted besan
- Prepare 1 tsp coriander powder
- Prepare 1 tsp cumin powder
- Get 1 tsp black salt
- Take 2 tsp mustard oil
- Prepare 1 tsp turmeric powder
- Take 1 tsp kashmiri red chilli powder
- Get 1 charcoal
Slather in tandoori paste and cook under intense heat for heavenly smokiness. The key to our success is simple: providing quality consistent food that taste great every single time. Street Style Momo Recipe, Tandoori Momos Without oven, Momos in tandoori style, tandoori momos banane ki vidhi #VegMomos #streetfood #MomosRecipe #DelhiStreetFood Subscribe for. tandoori momos recipe how to make tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos recipe with our own popular punjabi cuisine with tandoori gravy.
Steps to make Tandoori momo:
- In a mixing bowl add all purpose flour water and make a semi stiff dough keep it aside.. - Now take this in a muslin cloth add the cabbage, onion and carrot add little salt then take out the excess water
- Then take out this mixture in a plate add the other veggies and dry spices then take a rolling pin take out small portion of ball from the dough roll it then using a cutter cut it into circle now take one circle pour
- 1 tsp veggie mixture in it then seal the edges then deep fry those momo in hot oil once done keep it aside then in a bowl add hung curd, roasted besan and other dry spices and ginger garlic paste then
- Coat this momo very well then add 1 burn charcoal and cover the lid for 5 minutes then heat a pan drizzle with some oil then roast the momo served hot with schezwan sauce and green chutney..
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