Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken kofta curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions. Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry.
Chicken Kofta Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken Kofta Curry is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chicken kofta curry using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kofta Curry:
- Get 500 gm Bonless Chicken paste
- Make ready 1 tbsp Chopped onion
- Make ready 3 tbsp Onion paste
- Make ready 2 tbsp Ginger garlick paste
- Make ready 2 tbsp Green chilli paste
- Get 2 tbsp Yogurt
- Prepare 1 tbsp Cashew nut paste
- Make ready Salt to taste
- Make ready 2 tbsp Cumin powder
- Make ready 2 tbsp Coriander powder
- Take 1 tbsp Red chilli powder
- Get 1 tbsp Garam masala
- Take 2 piece Egg
- Get 1 tbsp Maida
- Get Oil 500 gm for deep fry
- Take Oil 3 tbsp for gravy
- Get 1 tsp Cumin seeds
- Make ready 2 Red chilli
- Prepare Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves)
- Take 1 tsp Fresh cream
- Get Coriander leaves for garnishing
This is the recipe that everyone would die to try out. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. This site uses cookies and Chicken koftas are cooked in two ways- either they can be cooked the way shown below or can be.
Instructions to make Chicken Kofta Curry:
- In a large mixing bowl add chicken paste,1 tbsp ginger garlick paste,1 tbsp onion paste, 1 tbsp cumin powder, 1 tbsp Coriander powder, 1 tsp chopped green chilli, salt to taste, 2 egg & maida and mix it well.
- Take a mixture in a hand and made kofta shape and deep fry.
- Heat oil in a pan add cumin seeds,red chilli whole,some spices(2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves). Add onion paste & ginger garlick paste & green chilli paste & stir.
- Then add all the masala & salt & stir. Add yogurt and stir
- Add cashew paste and satue.
- Then add water and fried kofra and stir.
- Cover and cook it and add fresh cream and coriander leaves and serve hot.
This delicious Chicken Kofta Curry is one of the best kofta recipes that you can enjoy with rumali or butter roti. It is a traditional dish taken from the Mughlai cuisine which is full of flavours. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry.
So that’s going to wrap it up with this special food chicken kofta curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
