Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken kofta curry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions. Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry.
Chicken Kofta Curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Kofta Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken kofta curry using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Kofta Curry:
- Take 500 gm Bonless Chicken paste
- Prepare 1 tbsp Chopped onion
- Take 3 tbsp Onion paste
- Prepare 2 tbsp Ginger garlick paste
- Prepare 2 tbsp Green chilli paste
- Prepare 2 tbsp Yogurt
- Make ready 1 tbsp Cashew nut paste
- Take Salt to taste
- Make ready 2 tbsp Cumin powder
- Get 2 tbsp Coriander powder
- Take 1 tbsp Red chilli powder
- Get 1 tbsp Garam masala
- Prepare 2 piece Egg
- Get 1 tbsp Maida
- Get Oil 500 gm for deep fry
- Make ready Oil 3 tbsp for gravy
- Make ready 1 tsp Cumin seeds
- Prepare 2 Red chilli
- Take Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves)
- Make ready 1 tsp Fresh cream
- Get Coriander leaves for garnishing
This is the recipe that everyone would die to try out. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. This site uses cookies and Chicken koftas are cooked in two ways- either they can be cooked the way shown below or can be.
Steps to make Chicken Kofta Curry:
- In a large mixing bowl add chicken paste,1 tbsp ginger garlick paste,1 tbsp onion paste, 1 tbsp cumin powder, 1 tbsp Coriander powder, 1 tsp chopped green chilli, salt to taste, 2 egg & maida and mix it well.
- Take a mixture in a hand and made kofta shape and deep fry.
- Heat oil in a pan add cumin seeds,red chilli whole,some spices(2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves). Add onion paste & ginger garlick paste & green chilli paste & stir.
- Then add all the masala & salt & stir. Add yogurt and stir
- Add cashew paste and satue.
- Then add water and fried kofra and stir.
- Cover and cook it and add fresh cream and coriander leaves and serve hot.
This delicious Chicken Kofta Curry is one of the best kofta recipes that you can enjoy with rumali or butter roti. It is a traditional dish taken from the Mughlai cuisine which is full of flavours. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry.
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