Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken koftay. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Restaurant style Chicken Kofta Eid Special ریسٹورینٹ سٹائل کوفتہ سالن. Chicken Kofta Recipe how to make Chicken Koftay Eid Special Chicken Kofta Very Delicious Restaurant Style Chicken Koftay ka salan new Recipes Chicken Koftay. RABIA,s KITCHEN ASLAM-O-ALIKUM today in this video i am show you how to make Chicken Koftay (ready to eat & frozan condition) at home.
Chicken koftay is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken koftay is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken koftay using 24 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken koftay:
- Make ready 1 full chest chicken mince(qeema)
- Prepare ingredients for chicken mince:
- Make ready 1 medium onion
- Take 1 tsp ginger
- Take 1 tsp garlic paste
- Make ready 5 tablespoon fresh coriander
- Take 4 green chillies
- Get 1 tsp salt
- Make ready 11/2 tsp red chilli powder
- Make ready half tsp termeric powder
- Take 2 tabsp garam flour
- Make ready Ingredients for gravy:
- Prepare oil 5 tabsp
- Get 2 medium onion
- Get 1 tsp ginger paste
- Take 1 tsp garlic paste
- Take 3 large tomatoes
- Prepare 1 tsp salt
- Get 1 tsp red chilli powder
- Prepare 1/2 tsp termeric powder
- Take 1 tsp dry coriander powder
- Make ready 1 tsp cumin powder
- Make ready fresh corriender for garnishing
- Make ready 1/3 tsp garam masala
Flavor-packed ground chicken patties that is very popular in the Middle East and North Africa. Ground chicken can be subbed in for. Enjoy the delicious taste of Chef Ayesha Abrar Kofta Recipe and many Here is a very delicious chicken kofta recipe by Chef Ayesha Abrar. Chicken Kofta Curry Recipe in Urdu available at Sooperchef.pk.
Steps to make Chicken koftay:
- In a chopper add onion green chillies and fresh corriender.mince well now add boneless chicken cubes mince with onion chilli and corriender.Now add salt red chilli powder termeric powder and 2 tabspoom gramflour.mince well.remove from chopper.
- Make small balls or your desired size.
- Heat 5 tabspoon oil add onion.fry for 2 minute or until soft.
- Add g g paste fry for 30 seconds add spices(salt+red chilli powder +termeric powder+corriender powder+cumin powder)
- Add tomatoes cover and cook until tomatoes are tender.mix and cook well until oil saparate.
- Add 1 cup water whenmasala boiled add kofta balls.dont stire cover and cook for 15 minutes on medium low heat.
- Now open lid and cook until water evaporates complety and oil saparate.
- Add water for your desired gravy.
- Cover and cook on high heat for 5 to 6 minutes.Garnish with fresh coriander.serve hot.
Chicken is perfect for those who don't eat red meat or are trying to cut back. The flavor of this chicken kofta recipe is great! The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. Chicken kofta curry - Meatballs made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs.
So that is going to wrap this up with this special food chicken koftay recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!