Chicken Kofta Curry
Chicken Kofta Curry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken kofta curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Kofta Curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Kofta Curry is something which I’ve loved my entire life. They are nice and they look wonderful.

Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions. Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry.

To begin with this recipe, we have to first prepare a few components. You can cook chicken kofta curry using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kofta Curry:
  1. Get 500 gm Bonless Chicken paste
  2. Prepare 3 tbsp Onion paste
  3. Take 2 tbsp Ginger garlic paste
  4. Take 2 tbsp Green chilli paste
  5. Make ready 2 tbsp Yogurt
  6. Make ready 1 tbsp Cashew nut paste
  7. Make ready to taste Salt
  8. Make ready 2 tbsp Cumin powder
  9. Make ready 2 tbsp Coriander powder
  10. Prepare 1 tbsp Red chilli powder
  11. Make ready 1 tbsp Garam masala
  12. Take 2 piece Egg
  13. Prepare 1 tbsp Maida
  14. Make ready 500 gm Oil for deep fry
  15. Prepare 3 tbsp Oil for gravy
  16. Prepare 1 tsp Cumin seeds
  17. Make ready 2 Red chilli
  18. Get as needed Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves)
  19. Take as needed Fresh cream for garnishing

This is the recipe that everyone would die to try out. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. This site uses cookies and Chicken koftas are cooked in two ways- either they can be cooked the way shown below or can be.

Instructions to make Chicken Kofta Curry:
  1. In a large mixing bowl add chicken paste,1 tbsp ginger garlick paste,1 tbsp onion paste, 1 tbsp cumin powder, 1 tbsp Coriander powder, 1 tsp chopped green chilli, salt to taste, 2 egg & maida and mix it well.
  2. Take a mixture in a hand and made kofta shape and deep fry.
  3. Heat oil in a pan add cumin seeds,red chilli whole,some spices(2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves).
  4. Add rest of onion paste & ginger garlick paste & green chilli paste & stir.
  5. Then add all the masala & salt & stir. Add yogurt and stir and cook in 5 min then add the kofta's and nice stir.
  6. Cover and cook atlist 10 min in low frame.
  7. Add cashew nuts paste and little water and cover and cook it 10 min.
  8. Garnishing the kofta's with fresh cream and Coriander leaves(optional) & serve hot.

This delicious Chicken Kofta Curry is one of the best kofta recipes that you can enjoy with rumali or butter roti. It is a traditional dish taken from the Mughlai cuisine which is full of flavours. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry.

So that’s going to wrap it up with this exceptional food chicken kofta curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!