Chicken Kofta Curry
Chicken Kofta Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken kofta curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Kofta Curry is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Kofta Curry is something which I’ve loved my whole life.

Chicken Kofta Gravy Curry-Chicken Meatballs Curry/Eid Special. Macher kalia recipe with Katla or Rui—Bengali fish kaliya—Bengali fish curry for special occasions. Chicken kofta curry - A delicious dish made with minced chicken, ginger, garlic, cilantro, red chili powder, turmeric and then steam cooked in a spicy curry.

To begin with this recipe, we must prepare a few components. You can cook chicken kofta curry using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Kofta Curry:
  1. Get 500 gms Chicken Boneless or Mince
  2. Make ready 1 grated potato
  3. Get 1 whole Garlic
  4. Prepare 1 inch ginger
  5. Make ready 1 tbsp Chicken tandoori masala
  6. Take 1 tbsp lemon juice
  7. Get For gravy
  8. Take 1 onion fried and paste
  9. Prepare 1 tomato roasted and puréed
  10. Make ready 1 tbsp fresh ginger garlic paste
  11. Take 3-4 green chilli roughly chopped
  12. Prepare 1-2 tbsp curd
  13. Prepare 1 tbsp red chilli powder
  14. Get 1 tsp turmeric
  15. Take 1 tbsp kitchen king masala
  16. Get Salt
  17. Take Coriander

This is the recipe that everyone would die to try out. The best way to describe Chicken Kofta Curry is Spiced Meatballs in Spiced (not "spicy") Curry. This great make-ahead Chicken Kofta Curry recipe is perfect for a party or large crowd. This site uses cookies and Chicken koftas are cooked in two ways- either they can be cooked the way shown below or can be.

Steps to make Chicken Kofta Curry:
  1. First we will make kofte. I have used boneless chicken. In chopper put chicken with ginger garlic, chilli, salt and grated potato. Add 1 bread slice in case it unable to hold shape. Once it got minced add tandoori masala and lemon and make small balls of it. Do not make it too big as rises while frying. And keep it to rest for an hour.
  2. While mince balls are resting will make curry.heat oil ghee or butter in pan. And add green chilli, ginger garlic paste coriander, onion and tomato puree in it with all masalas.
  3. Once masala start separating oil add curd and salt and water if you want more gravy. Keep it boil for 3-4 mins
  4. As gravy is boiling fry chicken balls on slowflame to golden shade.
  5. Add these fried balls in gravy and keep it boiling for another 5 mins
  6. Serve it with butter naan and garnish it with coriander.

This delicious Chicken Kofta Curry is one of the best kofta recipes that you can enjoy with rumali or butter roti. It is a traditional dish taken from the Mughlai cuisine which is full of flavours. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In the simplest form, koftas consist of balls of minced or today i will explain you how to make Pakistani chicken Kofta with light curry.

So that’s going to wrap this up with this exceptional food chicken kofta curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!