Chicken Mince Kofta Curry
Chicken Mince Kofta Curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken mince kofta curry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Mince Kofta Curry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Mince Kofta Curry is something that I’ve loved my whole life.

I made this kofta curry with chicken mince, but I am a lover of red meat therefore I think these would be absolutely glorious with lamb, mutton, goat or beef mince. To alter this recipe for red meat, see the notes below the recipe. The next day, I added some boiled eggs to the curry and served it alongside.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken mince kofta curry using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Mince Kofta Curry:
  1. Get For Koftas
  2. Take 500 gms boneless chicken
  3. Prepare 1 tbsp ginger garlic paste
  4. Prepare 1 tsp green chilli paste
  5. Prepare 3 tbsp roasted bengal gram flour
  6. Take 2 tbsp chopped coriander leaves
  7. Take 1 tbsp sliced fried onion
  8. Get 1 tsp garam masala powder
  9. Prepare Salt as per taste
  10. Make ready 1 tbsp pure ghee
  11. Make ready For gravy
  12. Prepare 3 onions sliced
  13. Make ready 2 tbsp ginger garlic paste
  14. Make ready 1 cup chopped coriander leaves
  15. Make ready 1/4 cup chopped mint leaves
  16. Get 6 green chillies or as per taste
  17. Get 1 tbsp coriander powder
  18. Prepare 1 tsp jeera powder
  19. Make ready 1 tsp black pepper powder
  20. Take 2 potatoes cut into cubes optional
  21. Make ready Salt as per taste
  22. Take 1/4 cup oil

The curry, or sauce takes that flavor to another level making it delectably different from other meat dishes. Transfer minced chicken in a big bowl and add ingredients one by one. Add chopped coriander leaves, spices and mix all the ingredients together. Chicken keema kofta curry is ready.

Steps to make Chicken Mince Kofta Curry:
  1. Wash the chicken and pat dry. Mince the meat in the food processor. In a large bowl empty the chicken mince add ginger garlic paste, green chilli paste, roasted bengal gram flour, coriander leaves, fried onion,garam masala powder,ghee and salt. Mix it well
  2. Make koftas and keep aside. Take an appam pan and apply oil and cover cook the koftas in it after few mins flip and cook the other side. Keep the koftas aside
  3. Make a paste of coriander leaves, mint leaves,green chillies and ginger garlic paste. Heat oil in a kadai add sliced onions fry till golden brown.Add the masala paste,coriander powder,jeera powder & black pepper powder and Cook
  4. Cook the masala paste and fry till oil leaves the sides. Then add hot water,when it starts boiling add the koftas and cubed potatoes and salt
  5. Cover and cook till potatoes are done. Serve hot with roti or naan

Serve hot garnished with chopped cilantro leaves and hot naan and salad. The chicken makes a nice change from the usual lamb mince used to make koftas. Chicken Kofta Curry (Indian Chicken Meatballs Curry):learn how to make Indian chicken koftas or meatballs using chicken mince, spices and Indian masala. Delicately simmered meatballs to perfection in a flavorful curry made using Indian herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf.

So that’s going to wrap it up with this special food chicken mince kofta curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!