Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken mince kofta curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I made this kofta curry with chicken mince, but I am a lover of red meat therefore I think these would be absolutely glorious with lamb, mutton, goat or beef mince. To alter this recipe for red meat, see the notes below the recipe. The next day, I added some boiled eggs to the curry and served it alongside.
Chicken Mince Kofta Curry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Mince Kofta Curry is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken mince kofta curry using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Mince Kofta Curry:
- Get For Koftas
- Take 500 gms boneless chicken
- Take 1 tbsp ginger garlic paste
- Make ready 1 tsp green chilli paste
- Prepare 3 tbsp roasted bengal gram flour
- Get 2 tbsp chopped coriander leaves
- Make ready 1 tbsp sliced fried onion
- Get 1 tsp garam masala powder
- Take Salt as per taste
- Prepare 1 tbsp pure ghee
- Prepare For gravy
- Prepare 3 onions sliced
- Get 2 tbsp ginger garlic paste
- Get 1 cup chopped coriander leaves
- Prepare 1/4 cup chopped mint leaves
- Take 6 green chillies or as per taste
- Get 1 tbsp coriander powder
- Prepare 1 tsp jeera powder
- Make ready 1 tsp black pepper powder
- Get 2 potatoes cut into cubes optional
- Make ready Salt as per taste
- Prepare 1/4 cup oil
The curry, or sauce takes that flavor to another level making it delectably different from other meat dishes. Transfer minced chicken in a big bowl and add ingredients one by one. Add chopped coriander leaves, spices and mix all the ingredients together. Chicken keema kofta curry is ready.
Instructions to make Chicken Mince Kofta Curry:
- Wash the chicken and pat dry. Mince the meat in the food processor. In a large bowl empty the chicken mince add ginger garlic paste, green chilli paste, roasted bengal gram flour, coriander leaves, fried onion,garam masala powder,ghee and salt. Mix it well
- Make koftas and keep aside. Take an appam pan and apply oil and cover cook the koftas in it after few mins flip and cook the other side. Keep the koftas aside
- Make a paste of coriander leaves, mint leaves,green chillies and ginger garlic paste. Heat oil in a kadai add sliced onions fry till golden brown.Add the masala paste,coriander powder,jeera powder & black pepper powder and Cook
- Cook the masala paste and fry till oil leaves the sides. Then add hot water,when it starts boiling add the koftas and cubed potatoes and salt
- Cover and cook till potatoes are done. Serve hot with roti or naan
Serve hot garnished with chopped cilantro leaves and hot naan and salad. The chicken makes a nice change from the usual lamb mince used to make koftas. Chicken Kofta Curry (Indian Chicken Meatballs Curry):learn how to make Indian chicken koftas or meatballs using chicken mince, spices and Indian masala. Delicately simmered meatballs to perfection in a flavorful curry made using Indian herbs. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf.
So that’s going to wrap it up with this exceptional food chicken mince kofta curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
