Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, panner mint pulao. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
while preparing paneer pulao or paneer peas pulao is very easy, but some tips and variations for consideration. firstly, if you are short of time to prepare rice separately, than you can mix both rice and. Mint pulao is a flavourful, perfect for lunch box or in you plate. When you buy a bunch of mint leaves and want to finish it quick, this is the best.
Panner mint pulao is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Panner mint pulao is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook panner mint pulao using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Panner mint pulao:
- Get 100 gms Panneer
- Make ready 1 cup Mint
- Get 8 Green chillies
- Prepare Salt as per your taste
- Get 1/2 cup Soya chunks(optional)
- Get 1/2 cup Peas
- Make ready Whole spices
- Make ready 1 Bay leag
- Make ready 6 Garlic cloves
- Prepare 1 tsp Ginger garlic paste
- Get 1 Onions big
Mint pulao, also known as pudina pulao, is a simple rice recipe that goes well with raita/yogurt. It's a light dish that's decently spiced and potentially spicy depending on how. This Paneer Pulao Recipe is an easy and healthy rice dish that goes perfectly for lunch boxes and even for small parties. This pulao is my kids favourite, especially my younger one loves paneer very much.
Instructions to make Panner mint pulao:
- Grind mint leaves, greenchillies, garlic cloves to paste
- Add oil to the pan, add whole spices like cinnamon, cardamom, cloves, pepper corns, bay leaf, fry for a minute and add onions and fry till it becomes transparent, add ginger garlic paste and fry for a minute and the mint paste to it, then add panneer and add salt.
- Fry the above till the oil oozes out and then add the 70%boiled rice and close the lid and simmer it for 10 minutes.
- Serve it with raitha of your choice
This pulao is similar to my peas pulao except with the addition of paneer. It is very mildly spiced and is very tasty. Those who do not have much time to. Paneer Pulao Recipe - Paneer Pulav Recipe - Kids Lunch Box Ideas. Paneer pulao which is super easy to make and taste so delicious.
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