Poha Aloo Cheese Cutlet
Poha Aloo Cheese Cutlet

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, poha aloo cheese cutlet. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Make tasty aloo poha paneer cutlets at home. Children loves it Aloo Poha Cutlet Recipe Aloo Paneer Cutlet Recipe Veg Cutlet Recipe Poha. Learn How to make Cheese Poha Aloo Cutlet.

Poha Aloo Cheese Cutlet is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Poha Aloo Cheese Cutlet is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have poha aloo cheese cutlet using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Poha Aloo Cheese Cutlet:
  1. Take 5-6 potatoes
  2. Make ready 1 cup poha (flattened rice)
  3. Take 1 and 1/2 tbsp cumin powder
  4. Make ready 1 tbsp coriander powder
  5. Get 1/2 tbsp turmeric powder
  6. Prepare 1/2 tbsp chilli powder
  7. Take as per taste Salt
  8. Make ready Few Green chillies
  9. Make ready as required Coriander leaves
  10. Take as required Oil
  11. Take for slurry
  12. Get 1 tbsp Maida
  13. Make ready 1 tbsp Cornflour
  14. Take as required water
  15. Take as required Bread crumbs for coating
  16. Prepare 2-3 Cheese cubes

Add cashew nuts and mix well. Veg Poha Cutlet Recipe: Indian snack, veg poha cutlet, is easy to prepare and healthy too. Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. The blanched spinach and cottage cheese add to the nutritional value along with the veggies and also it has a nutty flavor which.

Steps to make Poha Aloo Cheese Cutlet:
  1. Wash the potatoes and boil them. Mash them and add cumin powder, coriander powder, turmeric powder, chilli powder, salt and mix well.
  2. In a bowl take poha(flattened rice) wash them. Do not over wash. Add them to the mashed potato mixture.
  3. Add chopped green chillies, coriander leaves to it and mix.
  4. Grate 2-3 cheese cubes in the mixture. And mix properly.
  5. In a pan take oil for frying.
  6. Make round shape cutlet and dip it in a mixture of cornflour, maida and water.
  7. Coat it with bread crumbs and fry them till it turns little brown in colour.
  8. Take them out. Serve hot with tomato sauce or green chutney.

Easy, unique poha cutlet, baked aloo poha (jacket potato poha), Indori poha misal, Maharashtrian poha nutri-bowl. Aloo poha or batata poha are popular poha varities but I have given it a twist by baking washed and cleaned potatoes with stuffed poha and cheese. poha cutlet recipe easy to make snack or appetiser.poha cutlet with mixed vegetables.vegetable poha cutlet recipe how to make. Gently flip over and cook until it has crisp edges. চিড়া দিয়ে তৈরি সুস্বাদু বিকেলের নাস্তার সহজ রেসিপি Aloo Cheese Cutlets is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi.

So that is going to wrap it up with this special food poha aloo cheese cutlet recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!