Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, idle burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Idle burger is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Idle burger is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook idle burger using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Idle burger:
- Make ready For For Idli-
- Make ready 2 cups Rice Batter
- Get as required Water for steaming
- Get For Chutney -
- Make ready 1/4 cup Fresh Coconut
- Make ready 1/4 cup Roasted Peanut
- Get Handful coriander leaves
- Prepare 1 Green Chilli
- Prepare as required Water
- Get 1/4 inch slice - Ginger
- Prepare 2-3 cloves Garlic
- Get as per taste Salt
- Take 1 tsp Lemon Juice
- Take For Tikki -
- Get 1 Boiled Potato
- Make ready 1/4 cup Boiled Corns
- Get 1 tsp Mixed Herbs
- Take 1/4 cup Green Coriander leaves
- Make ready 3 tbsp Bread Crumbs
- Get as per taste Salt
- Get 1/4 inch slice of Ginger
- Make ready 1/4 cup Sesame Seeds
- Get For Burger Dressing -
- Prepare as required Tomato, Cabbage, Beetroot, Cheese and tomato sauce
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Steps to make Idle burger:
- Heat the steamer, grease the mould and pour the idle batter in idle mould and put into the steamer. Keep for 15 to 20 mins.
- For Tikki, grind coarsely corn, ginger, green chilli and make a mixture. Now mash the potato and add mixture and all items of Tikki.
- Make tikki and roll on sesame seeds.
- Take all items of chutney and grind it. Green chutney is ready.
- Now heat a pan, put tikki and idle on it till slightly golden brown.
- Now for making burger, take a idli, apply sauce, then spread chutney on it. Now put one slice of beetroot.
- Now put cabbage slice, then cheese slice then tikki, then again spread chutney, put tomato slice then one more idle on it. Then put one toothpick on it. Our idle burger is ready to serve.
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So that’s going to wrap this up with this special food idle burger recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
