Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, methi pulao. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Methi pulao is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Methi pulao is something which I’ve loved my whole life. They are fine and they look fantastic.
Methi pulao recipe - quick, healthy and a mildly flavored rice cooked with fenugreek leaves & spices. I usually make this methi pulao for my kid's lunch box, so I make this with minimum spices and no. This Methi pulao is a one-pot nutritious meal with the goodness of fenugreek leaves and mix The methi rice can also be made without vegetables. you can also add paneer or tofu to the pulao.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook methi pulao using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Methi pulao:
- Get 1 cup Rice
- Take 1 cup chopped methi
- Prepare to taste Salt
- Prepare Pinch haldi
- Make ready 1/2 tsp Red chilli powder
- Make ready 2 tbsp Oil
- Prepare 1 small chopped tomato
If make Methi Pulao with green Methi then it tastes just out of this world. Methi Pulao is not only tasty but nutritious as well. I've been eating methi pulao since ages, but still have not got bored of it. The flavors of whole Both are very tasty and a great way to include greens to our diet.
Steps to make Methi pulao:
- Take pan add oil when oil hot add chopped methi cook for 10 mins after add all spices
- Chopped tomatoes soaked rice with water
- Cook for 25 mins
So next time when you buy methi leaves. Home » BACHELOR COOKING » Methi pulao recipe Then made pulao in my own way and turned out easy yet very flavorful and makes a perfect lunch box recipe. Methi Pulao is one dish that you can eat if you wanna fsatisfy your hunger without putting on thoes scary calories. With a wide assortment of vegies and tons of methi.
So that is going to wrap it up with this exceptional food methi pulao recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
