Rawa dryfruits laddu😊 (semolina sweet laddu)
Rawa dryfruits laddu😊 (semolina sweet laddu)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, rawa dryfruits laddu😊 (semolina sweet laddu). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Rawa Laddoo - Rawa Laddu - Semolina Sweet Balls. Rava Laddu or Semolina Laddoo Or Rawa Ladu, a popular sweet dish from Maharashtra, India. Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins.

Rawa dryfruits laddu😊 (semolina sweet laddu) is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Rawa dryfruits laddu😊 (semolina sweet laddu) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have rawa dryfruits laddu😊 (semolina sweet laddu) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rawa dryfruits laddu😊 (semolina sweet laddu):
  1. Take 2 cups fine semolina, 1 cup almonds, 1/2 cup pistachios,
  2. Get 1/2 cup cashewnuts, 1/2 cup dry shredded coconut
  3. Take 1/2 cup tragacanth gum(gond in hindi)optional..if u have good
  4. Get 1/2 cup fox nuts (makhana in hindi)optional.. if u have good
  5. Take These 2 above is good for health and can get in indian market
  6. Take 1 cup clarified butter,1 cup sugar powder,1 cup warm milk
  7. Take 1 tsp dry ginger powder,2 tsp cardamom powder
  8. Take Silver leaf optional to garnish

I made this Rava laddu yesterday to celebrate Rakshabandhan. This ladoo is prepared by roasting Rava(sooji) in ghee on low flame and then adding. Rava Laddu with Coconut Recipe (with Step by Step Photos). Festival celebrations come alive when delicious rava laddu prepared with coconut, saffron and dry fruits is served.

Instructions to make Rawa dryfruits laddu😊 (semolina sweet laddu):
  1. First fry all the dry fruits one by one with little clarified butter/ghee…as in the picture. Tragacanth gum pic 3(gond)
  2. As u finish all..now grind all the dryfruits coarsely. Now heat 1 cup butter in a deep pan then add semolina and keep stirring till light brown.pic 2 fox nuts..fry them too in little butter/ghee
  3. Now remove from heat and add powder sugar mix.now add warm milk little by little while mixing..see pic 3
  4. Now add the grind dryfruits,cardamom powder,dry ginger powder now mix well that it can hold the mixture well.see in pic 3
  5. Now make round laddu when it's warm… can use little oil on ur palm/hand while making.can decorate with silver leaf(optional)Made 29.u can store for 1 month in airtight container and in normal room temperature. Enjoy.Please be save and tc.stay at home👍

It is a traditional Indian sweet suitable for all occasions and festivals. Rawa Laddoo - Rawa Laddu - Semolina Sweet Balls. These Sweet balls made of Semolina and coconut is an Indian specialty traditionally made during almost all festivals. Extremely simple to make I mean here you have a plate of absolutely delicious looking rawa laddu (semolina balls) all stacked up in front of you, with no one around to remind that. In a same pan add semolina roast until the aroma starts to coming out.

So that is going to wrap this up for this exceptional food rawa dryfruits laddu😊 (semolina sweet laddu) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!