Coconut spinach Rice
Coconut spinach Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, coconut spinach rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Coconut spinach Rice is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Coconut spinach Rice is something that I’ve loved my whole life.

Serve with coconut rice for an amazing vegan meal! I keep the lentil spinach curry fairly light, tangy and low in fat because I wanted to serve it with a side of coconut rice. I got this curried spinach rice lentil recipe from my mother-in-law.

To get started with this recipe, we must prepare a few components. You can cook coconut spinach rice using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut spinach Rice:
  1. Get 1 cup Fine Grated coconut
  2. Get 2 cup Leftover rice
  3. Prepare 1 cup spinach puree
  4. Get 5-6 Curry leaves
  5. Prepare 2 Green chilli
  6. Get 1 Onion finely chopped
  7. Get 1 tsp Grated ginger
  8. Prepare 4-5 Black pepper
  9. Get 1 Bay leaf
  10. Make ready 1/2 tsp Cumin seeds
  11. Take 1/2 tsp Red chilli powder
  12. Make ready 1/2 tsp Garam masala powder
  13. Make ready 1 tbsp Chopped coriander
  14. Take 1 tbsp Chopped cashew
  15. Get to taste Salt
  16. Take 1 tbsp Oil

Like my Jollof Rice, Turmeric Coconut Rice and my Jamaican Rice And Peas recipes, this spinach rice recipe is perfect for a large crowd or for picky eaters. I prefer to use long grain brown rice like. Spinach coconut curry or palak sambar is prepared using spinach leaves, onions, lentils, and ground masala. Turn off the flame and serve hot.

Instructions to make Coconut spinach Rice:
  1. Take a pan heat it now add oil and add curry leaves, bay leaf, black pepper cumin seeds,chopped onion, grated ginger chopped green chilli,cashew and saute it
  2. Now add Red chilli powder, garam masala powder, and add spinach puree and grated coconut and cook for few minutes
  3. Now add boiled rice and add salt,chopped coriander and mix well,cover with lead and cook for few minutes on low flame
  4. Now coconut spinach Rice is ready
  5. Enjoy with curd

Enjoy the spinach sambar with steamed rice. Coconut Spinach Tempeh. with Jeera Rice & Lemon Yogurt. A quick post for an easy but interesting side dish I just made. I stumbled on this recipe for Coconut-laced Spiced Spinach as I was flipping through Anjum Anand's. Measure out ½ cup coconut milk; set aside the rest for the chicken.

So that’s going to wrap it up for this special food coconut spinach rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!