Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato nuggets | potato snacks. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. potato snacks is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. potato snacks is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have potato nuggets | potato snacks using 17 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Potato nuggets | potato snacks:
- Take 1 cup potato, boiled mashed
- Take 1/2 tsp ginger garlic paste
- Get 1/2 tsp chilli flakes
- Get 3 tbsp cheddar cheese, grated
- Make ready 1/2 tsp mixed herbs
- Take 1/4 tsp pepper, crushed
- Make ready to taste salt
- Get 1/2 tsp chaat masala
- Take 2 tbsp coriander leaves, finely chopped
- Get 1/4 cup bread crumbs
- Make ready for coating:
- Take 1/4 cup corn flour
- Make ready 1/4 tsp pepper, crushed
- Get 1 cup bread crumbs
- Make ready 1/4 tsp salt
- Prepare 1/4 cup water
- Prepare as needed oil for deep frying
A food processor with a slicing attachment is very helpful. Experiment with the thickness; you may like them thicker or thinner." PotatoGoodness.com the source for potatoes. Learn about potato nutrition, types of potatoes, fun facts and history. Info for potato growers and retailers.
Steps to make Potato nuggets | potato snacks:
- In a large mixing bowl take 1 cup of boiled and mashed potato
- Add 1/2 cup of cheddar cheese and 2 spoon of corn flour
- Add salt as per taste and 2 spoon of pepper powder
- Add 1/2 tsp of chilli flakes and 1 tsp of ginger garlic paste
- Add 1/2 cup of bread crumbs
- Mix well make sure all spices combine well
- In another bowl add 3 tsp of corn flour, 1/2 tsp of pepper powder and 1/2 tsp of red chilli powder
- Add water and prepare a smooth flowing consistency batter
- Pinch a small ball sized potato dough and roll to cylindrical shape
- Dip in corn flour batter covering all sides.
- Then roll in bread crumbs.
- Deep fry, shallow fry or pan fry the patties in hot oil
- Fry till it turns golden and crisp
- Serve potato nuggets with tomato sauce.
Did you know, potatoes are more energy-packed than any other popular vegetable and have even more potassium than a banana? When cooked, the potato should be golden-brown and crisp on the outside and give a little when squeezed. Serve split open with lots of salted butter or Split the baked potatoes in half and scoop out most of the fluffy flesh with a fork into a bowl. For the filling, flake in the smoked mackerel and add the. I've been a fan of potatoes ever since I can remember. but mainly because they weren't a big part of my daily diet (which usually consisted of rice).
So that’s going to wrap it up for this special food potato nuggets | potato snacks recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!