Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach rice/hariyalirice with raita. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jahtpat khila khila palak pulao aur raita. Rice recipes Indian style For more quick and easy recipes visit my blog. Raita recipe to serve with biryani, pulao,rice, kebabs or any indian meal.
Spinach Rice/HariyaliRice with Raita is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Spinach Rice/HariyaliRice with Raita is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook spinach rice/hariyalirice with raita using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Rice/HariyaliRice with Raita:
- Take 2 cups Cooked rice
- Get 2 cups Spinach washed and chopped approximately
- Get 1 Finely chopped onion
- Prepare 4-5 Black pepper corns
- Make ready 1-2 Green chilli
- Take 1/2 tablespoon Oil
- Get 1 teaspoon Jeera
- Get 1-2 Green cardamom
- Get Fried Cashew nuts few for garnishing (optional)
- Take Tomato slices for garnishing
- Take 1/4 teaspoon Garam masala
- Get to taste Salt
- Get 1/2 teaspoon Ginger garlic paste
Lunch at my place in India will always be roti, sabzi (any vegetable cooked with spices), rice, dal (lentil) and raita. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! I always keep frozen spinach on hand for emergencies. Spinach rice is a delicious as well as a healthy rice delicacy.
Instructions to make Spinach Rice/HariyaliRice with Raita:
- Above mentioned basic ingredients required
- Take green chilli and spinach in a blender and puree it
- Heat oil in a pan and crackle jeera, add cloves, cardamom, black pepper corns and finely chopped onion, sauté for a while
- Now add ginger garlic paste and spinach green chilli puree.. sauté for some time..
- Lastly, add rice and salt to taste.. mix well and cook covered for some time on low heat.
- Hariyali rice or spinach rice is ready. Garnish with some fried cashew nuts and tomato slices… Serve hot immediately with your favorite raita or can have as it is.. enjoy
Serve with the Raita of your taste. Tip: If you are in a hurry use frozen spinach instead of fresh leaves. Spinach raita is a refreshing yogurt based dish, made with spiced spinach and yogurt. By adjusting it's thickness, spinach raita can also be used as a sandwich spread or as a dip for fresh veggies. Spinach raita tastes delicious any way you serve.
So that’s going to wrap it up for this exceptional food spinach rice/hariyalirice with raita recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
