Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sweet bbq veggie pulled 'pork' quesadilla (vegetarian). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
BBQ Pork Quesadillas are one of my new favorite Mexican dishes! They have a sweet and savory kick to the classic tastes you're use to, and To make pulled pork quesadillas, you'll need just a few ingredients - your favorite BBQ Pork (usually found in the refrigerated meat section, or sometimes by. Whenever we have leftover BBQ pulled pork, this is We love these pulled pork quesadillas.
Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet bbq veggie pulled 'pork' quesadilla (vegetarian) using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian):
- Make ready Serves: 1 person
- Take 1 wholemeal wrap,
- Make ready 1 Linda McCartney BBQ pulled 'pork' 1/4 pounder, pre-cooked
- Get Half a crushed baked or microwaved sweet potato (around 80g),
- Prepare 25 g 50% reduced fat cheddar cheese,
- Prepare 1 small green chilli, sliced and seeds left in,
- Make ready 1 tbsp BBQ sauce (I used HP),
- Get Salt and pepper to season
- Make ready Olive oil Frylight
- Make ready You will need:
- Take 1 George Foreman grill or griddle/frying pan
Granted, my standards for Tex-Mex-ish cuisine is high, having. Here's my vegan spin on a summer favorite - BBQ pulled pork. You can enjoy this with rice, shredded cabbage, whole wheat or corn tortillas, or my personal favorite, as a delicious sandwich! Previous Article Healthy Bulgogi Quesadilla Recipe.
Instructions to make Sweet BBQ Veggie Pulled 'Pork' Quesadilla (Vegetarian):
- Take the wrap and lay it out. Using the back of a table spoon take the baked sweet potato flesh from the skin and spread it out evenly over half of the wrap. Season with salt and pepper.
- Next sprinkle over half the grated cheese and the chillies.
- Take the quarter pounder and shred it into small pieces on a chopping board then sprinkle it evenly over the half of the wrap with the sweet potato.
- Drizzle over the BBQ sauce and then sprinkle over the remaining cheese.
- Fold over the other half of the wrap so it neatly covers the half where you've added the ingredients.
- Now spray both sides with Frylight and place onto the grill (or frying pan). If cooking on a George Foreman, allow to heat for around 5 minutes until the inside is piping hot. If using a pan, cook on one side for around 2-3 minutes then flip it and cook the other side.
- Allow to cool for about 2 minutes then eat and enjoy! :)
- Each quesadilla is approximately 477kcals.
Vegan Pulled Jackfruit Sandwiches by The Veg Life! Jackfruit is cooked with both a dry rub then a BBQ sauce, topped with coleslaw on a bun. · These flavorful, firm Tomato Basil Veggie Burgers are packed with protein and fiber for a tasty meal the. Jackfruit Pulled Pork makes the best vegetarian BBQ! Complete with a quick and easy homemade sauce. Filed Under: Entrees: Vegetarian and Vegan, Recipes Tagged With: Cheap Eats, gluten-free, Kid Friendly, Low I was searching the internet for a recipe for pulled pork style jackfruit.
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