Spinach and Shrimp Rice Bake
Spinach and Shrimp Rice Bake

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, spinach and shrimp rice bake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spinach and Shrimp Rice Bake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Spinach and Shrimp Rice Bake is something which I have loved my whole life.

This is really easy and good. I prepare the onions, garlic and shrimp separately from rice adding probably a tablespoon of basil. I also cook the spinach with the onions and garlic.

To get started with this recipe, we must first prepare a few components. You can have spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Shrimp Rice Bake:
  1. Make ready 4 pounds shrimp (peeled and deveined)
  2. Prepare 4 cups minute rice
  3. Prepare 2 cans low sodium chicken broth
  4. Prepare 1 (16 ounce) bag frozen chopped spinach
  5. Prepare 6 cloves garlic, minced
  6. Prepare 1/8 teaspoon black pepper
  7. Get 1/8 teaspoon crushed red pepper
  8. Make ready 1 tablespoon oregano leaves
  9. Make ready 1 tablespoon Sazon with achiote
  10. Make ready 1 onion, sliced
  11. Make ready Olive oil cooking spray
  12. Make ready 2 cups shredded cheddar cheese OR any other cheese you have

Add spinach and garlic; cook, stirring, for another minute. Remove from heat and let cool slightly. Add rice, feta, dill, pepper and salt to the pan; stir to combine. Here is how you achieve that.

Steps to make Spinach and Shrimp Rice Bake:
  1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
  2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
  3. Pour your spinach / rice mixture all over shrimp and stir gently…….
  4. Spread your shredded cheese mixture all over shrimp and rice mixture……
  5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
  6. Serve and enjoy 😉!!!!

Ingredients of Spinach and Shrimp Rice Bake. Squeeze all water from the spinach. Combine all ingredients, except bread crumbs and butter, in a bowl and stir carefully. In a casserole dish that has been sprayed with PAM, pour in the mix. Mix the bread crumbs with the melted butter and sprinkle them on top of the casserole.

So that’s going to wrap it up for this exceptional food spinach and shrimp rice bake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!