Rice, potatoes and spinach
Rice, potatoes and spinach

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rice, potatoes and spinach. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice, potatoes and spinach is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Rice, potatoes and spinach is something which I have loved my entire life. They are fine and they look wonderful.

An interesting Rice recipe made with Spinach/Palak and Potato. Very easy and less time consuming Rice Variety. The rice and potatoes need to be just cooked and not mashed.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice, potatoes and spinach using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rice, potatoes and spinach:
  1. Make ready 1/4 kg rice, washed
  2. Get 4 large potatoes, peeled, washed and sliced
  3. Prepare 2 large ripe tomatoes, chopped
  4. Prepare 1 large onion, chopped
  5. Make ready 3 large carrots, grated
  6. Make ready 3 large carrots, diced
  7. Make ready Handful spinach, sliced
  8. Take Oil
  9. Get Salt, pepper

On grey background Curry potatoes with spinach and tomatoes. Vegetarian restaurant table with white plate with rice and Chinese cauliflower and carrots, salad Potaje de Garbanzos y espinacas. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! This is one of those side dishes I make when I need to go Add garlic and saute until golden.

Steps to make Rice, potatoes and spinach:
  1. In hot oil add onion, cook till golden brown.
  2. Add tomatoes and carrots.
  3. Allow to cook for 3 minutes.
  4. Add potatoes, stir. Add salt and pepper and stir.
  5. Cover with a lid and allow to cook for 3 minutes.
  6. Add the spinach and stir. Cook for 2 minutes, add boiling water and add the rice and stir.
  7. Cover and allow to cook till all water has evaporated.
  8. Serve accompanied with a hot cup of coffee.

Toss rice with spinach and top with good grating cheese like. Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry. Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make. It also combines the starch and vegetable in one dish. Overall, potatoes contain more vitamins and nutrients than rice, but when you add toppings such as butter, sour cream, gravy, bacon bits and salt, the number of calories and fat grams in a baked potato increases significantly.

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