Triffle thandai delight
Triffle thandai delight

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, triffle thandai delight. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Triffle thandai delight is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Triffle thandai delight is something that I have loved my entire life. They are nice and they look fantastic.

Thandai means something to cool you off. It's a very traditional spice mix made with fennel seeds, black pepper, cardamom and saffron. A nut based drink is made using this spice.

To begin with this particular recipe, we must prepare a few ingredients. You can have triffle thandai delight using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Triffle thandai delight:
  1. Take 10 bread slices
  2. Take 4 tbsp fresh cream (malai)
  3. Get 2 tbsp thandai masala
  4. Prepare 2 tbsp pistachios chopped
  5. Make ready 2 tbsp almonds chopped
  6. Take 4 tbsp Desiccated coconut powder
  7. Make ready 1 drop green gel colour
  8. Get 1 drop orange gel colour
  9. Make ready 1/2 cup sugar
  10. Make ready 1/4 cup water

Thandai Recipe: Step by Step Easy Thandai Recipe for Holi. Right from the fun and frolic to vibrant colours to sumptuous gujiya and thandai, this festival has something for everyone! Thandai is an Indian spiced almond milk served during the festival of Holi. Creamy and refreshing, this is vegan and gluten free.

Steps to make Triffle thandai delight:
  1. Cut round slices with cookie cutter. Make sugar syrup with one strand consistency and add orange colour in this.Let it be cool.In one bowl add malai, thandai powder,chopped almonds and green colour.Now take one round piece of bread.
  2. Add malai stuffing on this cover with another bread piece.keep prepare all pieces like this.Now dip these bread stuffed into sugar syrup and coat with dessicated coconut powder. Garnish with pistachios. Keep in refrigerator for half an hour. Serve chilled.

Thandai Recipe (ठंडाई रेसिपी) - Check out the simple steps on how to make Thandai with Thandai Recipe. Get rid of those harmful aerated drinks and serve your family and. Our site is dedicated to that scrumptious flavor. the world-famous TRUFFLE! Learn all you can about this devilish delight and start making your very own truffle delights with. Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar.

So that’s going to wrap it up with this exceptional food triffle thandai delight recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!