Spinach jollop rice
Spinach jollop rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach jollop rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spinach jollop rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Spinach jollop rice is something which I have loved my entire life. They are fine and they look wonderful.

This is how I prepared my spinach jollof rice., very yummy and delicious recipe. The ingredients needed for this recipe are as follows Spinach ONIONS Pepper. Enjoy this creative Jollof rice recipe made from Palm oil, Spinach and Seafood (which is inspired by the Nigerian native Jollof rice).

To begin with this recipe, we must first prepare a few components. You can have spinach jollop rice using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach jollop rice:
  1. Take Spinach
  2. Take Rice
  3. Take Cubes
  4. Make ready Pepper
  5. Take Garlic
  6. Prepare Ginger
  7. Get Vegetable oil

See how to prepare this easy tasty recipe. I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. Reviews for: Photos of Jollof Rice. See more ideas about Jollof rice, Jollof, African food.

Instructions to make Spinach jollop rice:
  1. Pour hot water on the rice and leave it for three minutes
  2. Grand pepper onion garlic and ginger fried with vegetable oil
  3. Pour water, put cubes and spice allow it to boil
  4. Wash the rice and add it to the boiling stuff water if you like you can add your dried fish
  5. After the rice is cooked then add your spinach and cover it to steam for 3-4 minutes. Serve

African Recipe - this easy gluten-free, baked chicken Jollof rice is made with chicken, tomatoes, peppers and rice. This Jollof Rice recipe is a true African classic. Jollof Rice is a delicacy that began in West Africa, but because of frequent cultural exchange amongst various regions, the recipe continues to spread far. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Even more special is Party Rice, a smoky version, cooked over an open fire, layered with smoke.

So that’s going to wrap it up with this special food spinach jollop rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!