Spinach fried rice
Spinach fried rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spinach fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried rice is a typical end-of-the-week meal for us since it's such a good way to clean out the fridge of the week's leftover vegetables, usually broccoli, celery and carrots. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. Add some diced tofu for a vegan entree or add in an egg if you're vegetarian.

Spinach fried rice is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Spinach fried rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spinach fried rice using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach fried rice:
  1. Get 2 cups Rice precooked
  2. Get 2 cups Spinach/Bathua/Methi leaves (blanched & pureed)
  3. Get 1 Onion medium chopped
  4. Make ready 1/2 cup Capsicum chopped (red green yellow)
  5. Take 1 tsp Ginger/garlic/ chilli paste
  6. Take 1/2 cup Tomato puree
  7. Get to taste Salt
  8. Get 1/4 tsp Haldi
  9. Prepare 1/2 tsp Red chilli powder
  10. Make ready 1/4 tsp Pepper powder
  11. Get 1/4 tsp Garam masala
  12. Get 1 tsp Olive oil
  13. Make ready 1 tsp Oil

Remove leaves from water and chop finely. This fried rice recipe, it is packed with a wonderful aroma of garlic and spinach and it taste just fantastic. This is a delicious fried rice that everyone will love. Make this when you want a little boost. found some checker cut white squid in the freezer. want to make fried rice. not sure if spinach are put on fried rice. but doesnt seem like a bad idea.

Steps to make Spinach fried rice:
  1. In a non stick pan heat oil put ginger garlic chilli paste. - Saute for a min.
  2. Add chopped onions. Cook for 2 min till tender. Add capsicums and saute it.
  3. Add tomato puree and cook till oil separates.
  4. Add green puree and all dry masalas and olive oil.
  5. Mix well. Add precooked rice. Mix well gently. Give it a stir for 2 mins in high flame.
  6. Garnish with colourful capsicums. Serve hot with raita, salad and papad.

BQ: If yes, how i put spinach in flyly? chopped up then. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! This spinach rice recipe is an all in one dish. Greens and beans along with carbohydrates turn this Lovely, I quickly fried some whole cumin seeds before frying garlic and onion and sprinkled with. Imagine the spinach at the end of a long workday, collapsing on Stir-fry until just starting to wilt: Stir-fry the spinach until you see the edges of the leaves start to.

So that is going to wrap it up for this special food spinach fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!