Spinach fried rice
Spinach fried rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, spinach fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried rice is a typical end-of-the-week meal for us since it's such a good way to clean out the fridge of the week's leftover vegetables, usually broccoli, celery and carrots. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. Add some diced tofu for a vegan entree or add in an egg if you're vegetarian.

Spinach fried rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spinach fried rice is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spinach fried rice using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach fried rice:
  1. Prepare 2 cups Rice precooked
  2. Take 2 cups Spinach/Bathua/Methi leaves (blanched & pureed)
  3. Make ready 1 Onion medium chopped
  4. Prepare 1/2 cup Capsicum chopped (red green yellow)
  5. Prepare 1 tsp Ginger/garlic/ chilli paste
  6. Prepare 1/2 cup Tomato puree
  7. Take to taste Salt
  8. Take 1/4 tsp Haldi
  9. Prepare 1/2 tsp Red chilli powder
  10. Make ready 1/4 tsp Pepper powder
  11. Prepare 1/4 tsp Garam masala
  12. Make ready 1 tsp Olive oil
  13. Get 1 tsp Oil

Remove leaves from water and chop finely. This fried rice recipe, it is packed with a wonderful aroma of garlic and spinach and it taste just fantastic. This is a delicious fried rice that everyone will love. Make this when you want a little boost. found some checker cut white squid in the freezer. want to make fried rice. not sure if spinach are put on fried rice. but doesnt seem like a bad idea.

Steps to make Spinach fried rice:
  1. In a non stick pan heat oil put ginger garlic chilli paste. - Saute for a min.
  2. Add chopped onions. Cook for 2 min till tender. Add capsicums and saute it.
  3. Add tomato puree and cook till oil separates.
  4. Add green puree and all dry masalas and olive oil.
  5. Mix well. Add precooked rice. Mix well gently. Give it a stir for 2 mins in high flame.
  6. Garnish with colourful capsicums. Serve hot with raita, salad and papad.

BQ: If yes, how i put spinach in flyly? chopped up then. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! This spinach rice recipe is an all in one dish. Greens and beans along with carbohydrates turn this Lovely, I quickly fried some whole cumin seeds before frying garlic and onion and sprinkled with. Imagine the spinach at the end of a long workday, collapsing on Stir-fry until just starting to wilt: Stir-fry the spinach until you see the edges of the leaves start to.

So that is going to wrap this up with this special food spinach fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!