Stir fry Bean Sprout with Egg
Stir fry Bean Sprout with Egg

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stir fry bean sprout with egg. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to cook Vietnamese Beansprouts with Egg stir fry ( Gia xao voi trung ). Here is one scrambled eggs recipe, good for breakfast. Or make sandwich out of it.

Stir fry Bean Sprout with Egg is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Stir fry Bean Sprout with Egg is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir fry bean sprout with egg using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir fry Bean Sprout with Egg:
  1. Prepare 1/2 half bag of bean sprout
  2. Make ready 1 egg
  3. Make ready Fried red onion (optional)
  4. Take Sauce
  5. Make ready 1/2 tbs oyster sauce
  6. Prepare 1 tbs sweet soy sauce
  7. Get 1/2 tbs soy sauce
  8. Take To taste salt, pepper

Christmas Stir Fry brussel sprouts with butter-Jamaican chef!!- recipeChef Ricardo Cooking. It goes so well with both plain porridge or steamed rice. It is an alternative version of my mum's long beans omelette recipe, with the beans cut to longer slices. Chicken and Bean Sprouts is a classic Chinese stir-fry dish and is a refreshing, and Chicken and Bean Sprouts seems like an obscure Chinese dish, but this is a great, refreshing, and easy-to-make stir fry.

Steps to make Stir fry Bean Sprout with Egg:
  1. Wash the sprout, remove the tail of the sprout that float. put aside
  2. Beat the egg, and fried. Scrambble the egg to small pieces and put aside
  3. Put oil, add some garlic, stir fry for 1 min. Add bean sprout, stir fry for few minutes, add the egg and sauce. Adjust the taste
  4. Serve it with fried red onion as the topping if you like. Done.

The bean sprouts are crunchy, delicious, and perfect for a light and healthy weekday dinner. I'm not sure how many of you are into bean sprouts, but this is a recipe I truly love For a satisfying meal, I love to eat this bean sprouts stir-fry with rice and another side of protein - usually tempeh or tofu, because, you know. Mung bean sprouts are a popular nutritious vegetable in Chinese cuisine. Learn how to use them in this delicious and healthy stir-fry recipe. Mung bean sprouts are one of the most popular vegetables in Chinese and Taiwanese cuisine.

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