Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jalop rice with spinach. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jalop rice with spinach is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Jalop rice with spinach is something which I have loved my whole life. They’re nice and they look fantastic.
This spinach rice recipe is also a one pot meal. It is our favorite option for times This spinach rice recipe is an all in one dish. Greens and beans along with carbohydrates turn this into a perfect meal.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jalop rice with spinach using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalop rice with spinach:
- Prepare 2 tin Rice
- Make ready 4 pcs Tomatoes
- Prepare 6 Scotch bonnet
- Prepare 1 Onion big
- Get Spinach
- Get Spring Onion
- Get Maggi cubes 10
- Get Oil 4spn
- Take Curry
- Prepare Pinch salt
Our recipe for spinach rice is perfect for beginner cooks; it is incredibly versatile and can be served with meat, seafood, or poultry. Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make. It also combines the starch and vegetable in one dish. Probably the most popular vegetable dish in Turkey!
Instructions to make Jalop rice with spinach:
- Place the pot on the fire and parboiled it, strain it
- Grate the Tomatoes, Scotch bonnet and fry it together with the oil for some minutes,add the maggi cubes,salt add 2 to 3 cups of water and cover it to boil
- Add the parboiled rice together with onion, spring Onion cover the rice and allow them to be soft,at the end add the spinach off the fire ready to eat
Can also be cooked with ground meat, but we as Easy Turkish Recipes' team. As a Greek-American family, we eat this often, especially during lent and as a main dish. To improve the cooking method given, try this: saute rice along with onion add minced fresh garlic too, then add boiling water, cover and simmer for. Cook baby spinach with the rice to bring out the colour in this vegetarian side dish - perfect as part of a Greek Easter lunch. When the rice is cooked, stir in the remaining dill, season well, squeeze over the lemon juice to taste, and serve. making spinach rice.
So that’s going to wrap this up with this special food jalop rice with spinach recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
