Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken parmesan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
"My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust." The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!
Chicken Parmesan is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Parmesan is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken parmesan using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Prepare 4 large Chicken breasts (pound thin for quick, even cooking)
- Get 2 cup Italian seasoned breadcrumbs (store bought or your own blend; I've done both)
- Get 1/2 cup Grated Parmesan cheese
- Make ready 2 eggs
- Get 2 cup flour
- Take 1 lb Spaghetti noodles
- Get 1 your favorite red sauce (homemade or store bought)
- Make ready 1 cooking oil (enough to fill the bottom of a pan)
- Get 1 shredded Parmesan or mozzarella cheese (optional)
Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese.
Instructions to make Chicken Parmesan:
- Mix the breadcrumbs and grates cheese thoroughly.
- Put the flour, egg, and breadcrumb mixture in separate bowls.
- Pound the chicken breasts with a meat mallet until evenly thin.
- Heat up your favorite red sauce.
- Boil noodles.
- Put the oil in your frying pan over med/hi heat.
- Coat the chicken in the flour, egg, then breadcrumb mixture, shaking off the excess before each coating.
- Fry the chicken each side until golden brown.
- (optional) melt shredded mozzarella or Parmesan cheese over the chicken.
- Plate. (noodles, sauce, chicken, and more sauce if desired)
Get this restaurant quality favorite Italian dish right at home. Easy baked chicken parmesan topped with fresh mozzarella and basil. A quick and easy meal your whole family will love! How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe.
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