Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, carrot coconut halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Carrot Coconut Halwa is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Carrot Coconut Halwa is something which I have loved my whole life. They are fine and they look fantastic.
How to Make Carrot Coconut Milk Halwa Recipe - A Traditional Indian Halwa made with grated carrots, coconut milk, sugar and nuts. Perfect for any occasion or festival. A delectable dessert that excites the palate.
To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot coconut halwa using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Coconut Halwa:
- Make ready For condensed milk :-
- Take 1 & 1/2-Cup milk powder
- Prepare 3/4 cup powder sugar
- Get 3/4 cup lukewarm water
- Get 3/4 -tsp ghee
- Get For Carrot Halwa :-
- Prepare 2 cups orange carrot (Chinese carrot) grated
- Prepare 1 cup homemade cream
- Make ready 2 cup milk
- Get 1/2 cup Sugar
- Prepare 1 tbsp saffron 8-10 strands soaked in warm milk
- Take 1 tsp eliachi powder
- Make ready 1/2 cup roasted almond flakes
- Make ready 1/4 cup raisins
- Get 2 tbsp ghee
- Take For Coconut Halwa :-
- Take 1 cup desiccated coconut
- Prepare 1/2 cup roasted cashew nut flakes
- Get 1-2 tbsp -condensed milk
- Get For chocolate piping :-
- Make ready 1 tbsp melted dark chocolate compound
- Take Fill in cone to do piping
Carrot Coconut Kheer - finely shredded carrot simmered in coconut milk along with palm jaggery and Carrot Halwa is quite common in my house……. Boil milk in a pan & add grated carrots and begin to stir. Cook until milk is completely evaporated, stir at regular intervals. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert.
Steps to make Carrot Coconut Halwa:
- Mix milk powder,sugar in a bowl add Lukewarm water little little and mix gently till smooth consistency add ghee & mix properly, heat a pan and pour this mixture stir continuously on slow flame.when start bubbling turn off gas. Cool it and keep aside
- Heat a pan add ghee,when melts add grated carrot till moisture evaporates add cream,milk when thickens add sugar, saffron,dry-fruits mix well and cook till dough consistency.turn off gas and mix elaichi powder.
- Set in mould as shown in pic.
- Heat pan on slow flame add dedicated coconut, condensed milk and cashew nut flakes and cook till dough consistency.Cool it and fill the gap with coconut halwa as shown.
- Complete with melted dark chocolate compound by piping as shown in pic.Serve in a plate.
It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Indian dessert made with carrots and coconut milk. Suji (semolina) halwa, Gajar (carrot) halwa, moong dal halwa, and coconut halwa are the most popular among them. A coconut halwa can be made from freshly grated coconut or dried coconut. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee.
So that is going to wrap it up with this special food carrot coconut halwa recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
