Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, yang zhou fried rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
YANG ZHOU FRIED RICE • Wok Hei Chinese Fried Rice • 扬州炒饭. Chinese Shrimp Fried Rice • Din Tai Fung Egg Fried Rice w/ Prawns Recipe 虾仁蛋炒饭. Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star throughout the country.
Yang Zhou Fried Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Yang Zhou Fried Rice is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook yang zhou fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yang Zhou Fried Rice:
- Prepare 1 cup or rice (cooked)
- Prepare 10 shrimps (deveined)
- Prepare 1 handful peas and corn
- Take 1/2 carrot (cut diced)
- Get 1 egg (beat)
- Take Soy sauce
- Get Salt
- Take Pepper
- Get Oil
- Get Seasoning
Sea salt and freshly ground white pepper. Yang Zhou Fried Rice is a classic popular Chinese-style fried rice characterized by its pale rice color adorned with colors coming from bits of meat, seafood like shrimp and crab meat, shiitake mushrooms, peas, carrots, and eggs. This will quickly become your favorite one-pan meal any day of the week ! Yangzhou Fried Rice recipe teaches how to cook Yang Chow (Yeung Chow) Fried Rice, which is the most well-known and popular fried rice in China.
Instructions to make Yang Zhou Fried Rice:
- Heat the wok, sauteé shrimps then set aside. Followed with peas, corn, and carrots for just a while. Then set aside.
- Heat the oil, put the rice in. Add some soy sauce, stir well. Then, add the beaten egg to the rice, mix well.
- Next, bring the veggies and shrimps back into the wok. Season with salt, pepper, and seasoning sauce.
Chinese name: 扬州炒饭 (yáng zhōu chǎo fàn). Yangzhou Fried Rice, also named Yeung Chow Fried Rice, is a simple homemade dish, made from. Yang Zhou Fried Rice is definitely a dish that everyone knows. Almost everyone would have eaten this dish before, and hence it is no stranger to us. We have the perfect Yang Zhou Fried Rice for you, simple and easy for you to recreate.
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