Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, green spinach and rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
spinach green peas rice is an Indian one-dish meal and is super easy and quick the make! It is not only a treat to eyes but also to taste buds! You can also use leftover rice if you have, I usually prepare this tasty spinach green peas rice when I have leftover rice which makes it efficient too.
Green spinach and rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Green spinach and rice is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook green spinach and rice using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green spinach and rice:
- Get 1 bowl rice
- Take 1/2 bowl green moong dal
- Take 1 bowl green palak [well chopped]
- Get 2 tbsp coriander [well chopped]
- Get 2-3 green chillies
- Take 1/2 tbsp ginger
- Get 3-4 garlic flakes
- Prepare 1 tbsp salt
- Make ready 1 tbsp cumin powder
- Take 1/2 tbsp garam masala
- Prepare 1/2 bowl oil
- Get 1/2 tsp turmeric powder
- Make ready 1/2 ltr water
DELICIOUS - the only way I can get greens into my hubby willingly. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! In a small heavy pot, melt butter. Add water and bullion and bring to a boil.
Steps to make Green spinach and rice:
- Take the green palak wash it with clean water and keep a side to drain water.
- Take the coriander wash it and keep aside to drain it. - - Chop the palak & coriander & add to mixture jar to make it’s juice. Add green chilli & ginger, garlic flakes along with it. - Subjis - - : Add 2 cup water in the mixture jar & make it’s juice.
- Take 1 bowl of rice & 1/2 bowl moong dal, wash it & keep aside to drain water. - Now keep the cooker on the gas,pour oil to it, add cumin seeds, mustard seeds & wait to splutter it. - Now pour slowly green juice to it and add sufficient water to cook it. - Now add turmeric powder, salt, cumin powder, garam masala and wait for boil.
- Now add washed rice & moong dal to it & keep the lid of cooker tight. - Keep the flame of gas slow. - Now take 3 to 4 whistles of cooker. - Wait to cool the cooker & serve it now.
I have used kale or collards in place of the spinach. I just use any greens that I happen to have. Spanakorizo (Greek spinach rice) - Do it like Popeye! Spanakorizo is probably one of the healthiest (and easiest!) traditional Greek recipes, which is Looking for a super healthy and delicious traditional Greek spinach and rice recipe? Spanakorizo is a classic Greek vegetarian dish packed with.
So that’s going to wrap it up for this exceptional food green spinach and rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
