Chane ki dal gosht
Chane ki dal gosht

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chane ki dal gosht. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chane ki dal gosht is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chane ki dal gosht is something that I’ve loved my entire life.

Dal Gosht : Tempting Dal Gosht Recipe to try today. This Dal Gosht Looks delectable and tastes perfect. Chane ki dal gosht is a delicious Indian recipe served as a Curries.

To get started with this particular recipe, we must first prepare a few components. You can have chane ki dal gosht using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chane ki dal gosht:
  1. Get beef meat
  2. Make ready chane ki dal
  3. Take onion (small size)
  4. Get Ginger garlic paste
  5. Get red chilli powder
  6. Take haldi powder
  7. Prepare garam maxala powder
  8. Make ready water
  9. Get salt
  10. Get For tarka
  11. Take oil
  12. Take onion
  13. Make ready For garnishing
  14. Prepare Some mint
  15. Prepare Ginger
  16. Prepare green chilli

This is not a popular restaurant dish but believe me it comes out. Chanay Ki Dal with Gosht is the combination of health, it's very easy to cook at home by just following the simple method, search out more traditional chana dal recipes at KFoods. Chana dal gosht recipe is ready to enjoy. Serve hot with lemon and your favorite nan or roti.

Instructions to make Chane ki dal gosht:
  1. SB se pehle 1 hour dal ko water m dip krde
  2. Then pane m beef meat le water Ginger garlic paste red chilli powder add karein
  3. Then haldi powder salt add karein
  4. Onion cut kar ke add karein
  5. Then 15 to 20 minutes ke bd dal b add karein then flame low kar galne ke lye chor de
  6. Dal or meat gal jaye to ache XE ghot le hasbe zarurt water add karein 10 minutes cook karein
  7. UB tarka prepare karein tarke ke lye 1 fry pane m oil garam kar ke onion half brown karein
  8. Onion half brown hojaye to apni dish m add karein
  9. Mint leaves green chilli ginger XE garnish karein mazaydr dal gosht tayr hai

Khajur ki Chutney Khandvian Kheer Khichra Khichri-Dal Masoor Khichri-Dal Moong Khicry-Dal Chana Khubani ka Meetha Koftay Kulfi Liver Lobia Keema Matar Pulao-Moong Pulao-Yakhni Qorma Qorma Badami Raita Ras Gullay Ras Malai Salan-Bhunawa Salan-Sabzi Gosht Salan-Sada (Mutton Curry). Dal Gosht (mutton in lentil curry), also called Chane ki dal ka Gosht or Dalcha, is an excellent curry-lentil combination on your dining menu. There are various methods of cooking this dish, this is the version that I have perfected after several tries. Dal Gosht Recipe is a combination of chana dal and gosht that is mutton with dal which is a very wonderful combination. The dal gosht is so tasty that it goes well with rice or rotis.

So that’s going to wrap this up for this special food chane ki dal gosht recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!