Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, asparagus pork roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Asparagus Rolls with Pork is a very quick and simple dish, perfect as a starter as well as a side. They are flavoured in not-so-sweet teriyaki sauce to give a Japanese touch to the dish. I had some asparagus left over, so I made these roll ups tonight to go along with my Cream of Pimiento Soup.
Asparagus pork roll is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Asparagus pork roll is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook asparagus pork roll using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus pork roll:
- Get 100 gram pork
- Make ready 3 asparagus
- Get Salt
- Make ready Pepper
- Get Soy sause
- Take White wine or sake
Roll each bread slice with a rolling pin to flatten. Our Asparagus Rolls are delicious, easy to make and will please a crowd. Try our Healthy Living Asparagus Rolls as an appetizer next time you entertain. Beef and asparagus rolls are known as, aspara nikumaki, in Japanese.
Instructions to make Asparagus pork roll:
- Peel the skin of the asparagus with a peeler, and then cut it into 3.
- Roll the pork around the asparagus very tightly. If one roll is not enough, roll two. Need to use super thin pork.
- Fry the pork roll with medium heat. No oil needed.
- Put on the lid and wait until the pork roll surface gets slightly burned. Then flip over the roll.
- Add salt, pepper and white wine (or sake). Take off the lid and fry with strong heat. Add a bit of soy sauce in the end.
Aspara means asparagus; niku means beef and maki means roll or wrap. In this dish, thinly sliced beef is marinated in a sweet. Which kind of pork chops are you looking for? Roll with bacon and chicken mince on a stew with fresh asparagus. Open crescent roll dough and separate at the seams.
So that’s going to wrap it up for this special food asparagus pork roll recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
