Cast iron baked spaghetti
Cast iron baked spaghetti

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cast iron baked spaghetti. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cast iron baked spaghetti is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cast iron baked spaghetti is something which I have loved my whole life. They’re fine and they look fantastic.

Spaghetti & Meatballs is a perfect family friendly meal. Baked Spaghetti & Meatballs is cooked in one pan, topped with lots of cheese, and baked until hot, bubbly, and melted ooey gooey! Check out this recipe over at joyineveryseason.com by clicking the link below.

To begin with this recipe, we have to first prepare a few ingredients. You can have cast iron baked spaghetti using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cast iron baked spaghetti:
  1. Make ready 3-4 cups frozen or homemade meatballs
  2. Prepare 3/4 pound spaghetti noodles
  3. Take 24 oz. jar spaghetti sauce
  4. Take 1/2 cup diced onions
  5. Prepare 3 cloves minced garlic
  6. Take 1 tbs dried basil
  7. Prepare 2 tabs olive oil
  8. Prepare 8 oz shredded mozzarella
  9. Get 1/2 cup shredded Parmesan

With a few easily accessible ingredients and a little bit of time, you can make a delicious dinner for your family Once the spaghetti is cooked, top with shredded cheese and bake under the broiler until the cheese is melted and starting to brown. With our seasoned cast iron bakeware collection, it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Get a perfectly flaky crust with our cast iron pie pan, or grab one of our baking pans for delicious cookies, jelly rolls, and other tasty treats. Cast iron comes with its share of myths and controversies, but seasoning it is really a relatively simple process.

Steps to make Cast iron baked spaghetti:
  1. Heat olive oil in cast iron skillet and sauté onion and garlic. Add in meatballs and brown
  2. Add spaghetti sauce and cook on low about 15-20 minutes
  3. In a separate pan boil spaghetti noodle a couple minutes short of being done
  4. Remove meatballs from the sauce and set aside
  5. Scoop spaghetti noodles into the sauce and add about a half cup of starchy water. Mix thoroughly
  6. Place meatballs on top of noodles and sauce. Top with mozzarella and Parmesan cheese
  7. Bake at 350 about 20 minutes

Here are the steps you need to do it A cast iron pan is, quite literally, a big hunk of iron molded into the shape of cookware. Iron, on its own, is gunmetal gray and highly reactive, able to rust. There is nothing a well seasoned cast iron pan can't do! Every meal from Breakfast to Dessert is covered #castiron #castironskillet. See more ideas about Recipes, Cast iron recipes, Seasoned cast iron pan.

So that is going to wrap it up with this exceptional food cast iron baked spaghetti recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!