Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, green peas soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Green Peas Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Green Peas Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. A Pea Soup that uses frozen green peas instead of split peas so that it's ready before you believe possible.
To get started with this particular recipe, we have to prepare a few components. You can cook green peas soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Peas Soup:
- Take 400 grams frozen green peas
- Prepare 100 grams chopped white onions
- Get 50 grams whole oats
- Take 3 cloves garlic
- Prepare 2 TBP olive oil
- Make ready 20 grams celery
- Take 5 grams Italian parsley
- Make ready 5 grams chopped fresh dill
- Take allspice
- Make ready back pepper
- Take 15 grams salt
- Take half teaspoon cumin powder
- Get half teaspoon curry powder
- Make ready 1500 ml fresh water
Creamed green peas soup is also fantastic to make ahead of time for the week ahead when you need a quick yet nourishing lunch, dinner, or side to a meal. This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas Transfer the soup to a clean saucepan (if serving warm) or a heatproof bowl and stir in the lemon juice. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. Full of flavor without any meat!
Steps to make Green Peas Soup:
- Fry chopped onion in olive oil. Add garlic. Add green peas. Wait.
- Add 1500 ml fresh water. Add oats and herbs (celery, parsley and dill).
- Blend with the handheld blender till smooth.
- Add the salt and the spices. Pay attention to add the salt gradually so that the natural sweet flavor of the peas will not be overwhelmed.
- Back on the stove till homogeneous again.
Green pea soup with caramelized onions and a touch of dill is light, full of flavor, and a hit with kids! Puree soup with an immersion blender or pour pea soup into a blender no more than half full. Green pea soup can be served with slice of bread or with rice. Watch How to Make it Here. This bright soup is great in both warmer or colder months.
So that is going to wrap it up for this special food green peas soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
