Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deep fried avocado tacos. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Deep Fried Avocado Tacos is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Deep Fried Avocado Tacos is something which I’ve loved my entire life. They’re fine and they look wonderful.
As I said, I do love a creamy avocado. But sometimes I want a little crunch and this recipe delivers it every time. Dredging the avocado slices in panko (Japanese bread crumbs) and frying give them a crunchy outside with a still creamy middle.
To get started with this recipe, we have to first prepare a few ingredients. You can cook deep fried avocado tacos using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Avocado Tacos:
- Take 1 Avocados
- Prepare 1 cup All purpose flour
- Prepare 1 tsp Water
- Take 1 cup Bread crumbs
- Prepare 1 Egg
- Take 1 Salt and pepper to taste
- Prepare Tacos
- Make ready 1 Corn tortillas
- Get 1 Shredded lettuce
- Get 1 Cheese of choice I used ranchero
- Make ready 1 Salsa of choice
- Take 1 Cilantro
- Make ready 1 Limes
- Make ready 1 Cooking oil
By The Good Housekeeping Test Kitchen. Take your avocado obsession to the next level by rolling them in breadcrumbs, baking them to crispy perfection and stuffing them in a tortilla. Avocados Tacos Mexican Frying Main Dish Easy Panko Breadcrumbs. This vegetarian recipe for crispy, panko-coated deep-fried avocado slices might be the winner ("This is the best taco I've ever tasted!" my wife said one night).
Instructions to make Deep Fried Avocado Tacos:
- Start by heating up your oil as much as desired for the amount of avocados your frying.
- In seperate bowls add bread crumbs, flour and egg with water. Cut your avocado and season with salt and pepper. Start your assembly line by flouting, egg then bread crumbs. Fry your avocado for about 15-20 seconds so not over cook keep an eye on them they cook really fast. Drain on a paper towel
- Now assemble your taco I added lettuce to bottom avocado, salsa cheese cilantro and slice of lime! Delicious!!
Deep-fried avocado is a dish prepared using avocado that has been breaded or battered and deep-fried. Panko bread crumbs are sometimes used. The dish can be stuffed with meats, cheese and other ingredients. The avocado inside the breading or batter may melt after the deep frying occurs. Fried Avocado Tacos are a quick and easy Meatless Monday meal that everyone will love!
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