Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry marble cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Strawberry and vanilla combine to make this scrumptious Strawberry Marble Cake. The recipe's fun and easy to make. Perfect for afternoon tea, school lunches.
Strawberry Marble Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Strawberry Marble Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have strawberry marble cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Marble Cake:
- Make ready 85 grams salted butter (add 1/2 tsp salt if you use unsalted butter)
- Prepare 190 grams all purpose flour
- Prepare 1-1/2 teaspoon baking powder
- Take 225 grams granulated sugar
- Take 1 large egg
- Prepare 120 ml milk
- Take 1 teaspoon vanilla extract
- Make ready 200 grams strawberry, hulled, cut into small pieces
- Get 1 drop red food coloring (optional)
Prepare and bake marble cake as directed on box. Poke holes in cooled cake with a fork. Choose from a wide range of similar scenes. This Strawberry Cashew Cheese Cake is perfect for a party outdoors looking so summery and festive!
Instructions to make Strawberry Marble Cake:
- Preheat oven to 350F (180C). Butter a bundt cake pan.
- Whisk flour and baking powder together in a small bowl. In a larger bowl, beat butter and sugar until pale, light and fluffy with an electric mixer. Mix in egg, milk and vanilla until just combined. Add dry mixture gradually, mixing until just smooth. Set aside 1/3 of the batter.
- Add food coloring and strawberry to the 1/3 cake batter, stir until well combined.
- Pour the half of white batter into prepared cake pan. Spread the red batter over the white batter, then pour the remaining white batter. Using a knife swirl the batter to make marble effect. Make sure the knife goes to the bottom pan
- Bake the cake for 10 minutes then reduce oven temperature to 325°F and bake cake until golden brown and a tester comes out free of wet batter, about 50 - 60 minutes.
All you need is a food processor, blender, and enough space in freezer. Heat in a saucepan over medium heat until. This listing for a miniature strawberry marble cake with chocolate ganache. Beautiful piece for your doll house collection. All the food items in my listing are handmade with love and care by me.
So that’s going to wrap this up for this exceptional food strawberry marble cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
