Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried rice with spinach. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried rice with spinach is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried rice with spinach is something which I have loved my whole life. They are fine and they look fantastic.
This is an easy to throw together not so "fat" fried rice that give you a way to satisy the craving for "fried. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. Add some diced tofu for a vegan entree or add in an egg if you're vegetarian.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried rice with spinach using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fried rice with spinach:
- Take 1 glass sunrise rice
- Get 2 1/2 glasses water
- Prepare 1 pinch salt
- Prepare 1 table spoon oil
- Get 1 large onion
- Take 2 ripe tomatoes
- Prepare 1 bunch spinach
But this dish pushes the flavor envelope a bit with the Add the spinach or pea shoots and the vegetables, meat, and egg from the plate. Cook, stirring until sauce is evenly. Stir-fry leftover corned beef with rice, fresh spinach, and scrambled eggs for a quick and easy fried rice dish full of color and flavor. Chahan is Japan's version of fried rice.
Instructions to make Fried rice with spinach:
- Dissolve some salt in water and soak the rice
- Cut the onion and fry until golden brown.
- Cut the tomatoes and add to the fried onions.
- Add a pinch of salt and stir until a paste is formed
- Add 2 1/2 glasses of water to the paste and bring to boil
- Drain the water from the rice and add the rice to the boiling water
- Cover and let it boil for around 15 mins
- Cut your spinach and add to the rice when the water is almost finishing
- Cover and wait for 3 minutes
- Serve with some cold juice or soda
Our gluten-free, vegetarian version is served as a main course but is easily adaptable as a side dish for a dinner party. Add the rice, peas, spinach, and half the stir-fry blend (the. Sauteed spinach combined with rice makes a delicious side dish I just can't get enough of! Remove leaves from water and chop finely. Cook baby spinach with the rice to bring out the colour in this vegetarian side dish - perfect as part of a Greek Easter lunch.
So that is going to wrap it up for this exceptional food fried rice with spinach recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
