Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, afghani chicken curry homemade🍜. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Afghani Chicken Curry Homemade🍜 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Afghani Chicken Curry Homemade🍜 is something which I have loved my entire life.
This chicken dish is so easy to make, you dont need onions, tomatoes and other stuffs. If you use larger chicken pieces then it will be more tasty. Similar Recipes, Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken.
To begin with this particular recipe, we must first prepare a few components. You can cook afghani chicken curry homemade🍜 using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Afghani Chicken Curry Homemade🍜:
- Get Chicken breast (in cubes)
- Make ready Yogurt (1 cup)
- Get Green chilli (1 large)
- Prepare Onion (1 large)
- Get Tomato (1 and 1/2)
- Get Lemon (1 small)
- Take Garlic paste (2tbsp)
- Make ready Almonds (5-6 crushed)
- Make ready Fenugreek leaves (1 tsp)
- Prepare Salt (1 tsp)
- Get Red chilli powder (1 tsp)
- Get Black pepper (1 tsp)
- Get Coriander leaves (1/2 cup)
- Take Oil (2 tbsp)
Afghani cuisine is known for its mild spicy and lip-smacking flavours. Made with the goodness of a cream, whisked eggs and lime juice, Afghani Chicken recipe tastes best when served with some spicy chutney. If you are expecting guests at home or you want to celebrate any special occasion such as. Chicken Afghani Recipe, Learn how to make Chicken Afghani (absolutely delicious recipe of Chicken Afghani ingredients and cooking method) About Chicken Afghani Recipe
Instructions to make Afghani Chicken Curry Homemade🍜:
- First of all chop the tomatoes and green chillis. Set aside.
- Secondly, in a food processor add onions, green chillis, almonds and mix well.
- Thirdly, Add the mixture in a bowl then add greek yogurt and chicken. Add all the spices and mix and set aside in refrigerator for marination.
- Fourthly, when marinated.. in a pot heat it up then add oil when flame is low. Add tomatoes and mix well until pasty.
- Fifthly, add chicken yogurt mixture and mix well and cover the lid. Cook in low flame so chicken becomes moist and tender.
- Sixthly, when sauce is almost done. Garnish it with coriander leaves. Serve hot with rice or flat bread. Enjoy ☺
Chicken Recipe: Known for lip-smacking and flavourful dishes, Afghani cuisine always has us wanting for more. Chicken cooked with a homemade curry sauce that's perfect over rice! My deliciously rich and aromatic Thai Green Chicken Curry with homemade curry paste. Make it mild or spicy with a vibrant creamy sauce. This 'Chicken Afghani' tastes mind blowingly delicious with both rice and roti.
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