#Ramdan #Shahi tukda with mango rabdi
#Ramdan #Shahi tukda with mango rabdi

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, #ramdan #shahi tukda with mango rabdi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

#Ramdan #Shahi tukda with mango rabdi is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. #Ramdan #Shahi tukda with mango rabdi is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook #ramdan #shahi tukda with mango rabdi using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make #Ramdan #Shahi tukda with mango rabdi:
  1. Get 2 kg milk
  2. Take 7 pieces bread
  3. Prepare 3 mango pulp
  4. Prepare 1-1/2 cup sugar
  5. Make ready 1 tsp ilaychi powder
  6. Prepare rose patles and dry fruits for garnishing
  7. Get desi ghee or oil for frying
Instructions to make #Ramdan #Shahi tukda with mango rabdi:
  1. Ek kadai me milk ko boil kre.
  2. Malai aane pr spoon ki help se malai ko kadai k kinaro pr lga de.
  3. Milk half rah jaye than sugar dale and mix well.
  4. Milk thick hone pr flame off kr de.milk ko cool hone de achhe se..
  5. Than knife ki help kadai k kinaro pr lgi malai nikal le aur milk me mix kr de..now rabdi is ready..
  6. Now mango pulp and ilaychi powder mix kre rabdi me.. and keep a side..
  7. Bread ko tringle shape me cut kre aur ghee me fry kre, golden brown kre..
  8. Tray me bread ko arrange kre aur upr mango rabdi dale.
  9. Rose patles and dry fruits se garnish kre aur fridge me 1 hour rakhe..
  10. Cool cool shahi tukda with mango rabdi is ready to serve..
  11. Thank you

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