Sweet Potato soup
Sweet Potato soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato soup is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sweet Potato soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

Sweet potato soup is the perfect fall and winter soup. It's a rich blend of creamy sweet potatoes, carrots, fresh ginger, and a hint of spice. Sweet potatoes add body and flavor to soups of all sorts, from chili to chicken soup, from purées to We think you'll love everything on this list, from spicy sweet potato soup to sweet potato corn.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet potato soup using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato soup:
  1. Take 2 Large Sweet Potato
  2. Get 1 Medium sized container chicken broth
  3. Make ready 1 large onion chopped large
  4. Take 1 Tbs oil or butter
  5. Get 1/4 tsp cinnamon
  6. Prepare 1/4 tsp nutmeg
  7. Prepare 2 cups carrots chopped large (I used bagged baby carrots)
  8. Take 1 can cream style corn
  9. Prepare 1 can whole kernel corn (water drained)
  10. Take 1/4 tsp garlic salt (or use powder or minced)
  11. Take 1/2 tsp ground pepper

Stir in the sweet potatoes and stock. Turn up the heat and bring the pan to the boil. Sweet potato soup warmly spiced and beautifully presented. Use creme fraiche if available in place of the sour cream.

Instructions to make Sweet Potato soup:
    1. Peel and coarsely chop sweet potatoes.
  1. Place oil or butter in large pot.
  2. Add chucked sweet potatoes, carrots and onions. Cook till onions are translucent.
  3. Add spices (cinnamon, nutmeg, garlic salt and pepper) and cook for a few minutes to let the spices obsorb and spread around.
  4. After about 5 minutes of cooking, dump enough broth to cover the contents in the pan and let the ingredients boil.
  5. Once the sweet potatoes are fork tender, take out about a third of the contents and save for making the soup a little chunky.
  6. Take the remaining product and blend together to the same consistency.
  7. Return the soup and chunky vegetables to the pot. Add the two cans of corn and cook till hot.

Reviews for: Photos of Spicy Sweet Potato Soup. Potatoes and soup were made for eachother. Is there anything more fall than soup and sweet potatoes? The two go hand in hand, but we bet you're not eating SP soup much year-round. TESTED & PERFECTED RECIPE - With carrots, sweet potatoes & apples, this savory soup with a What you'll need to make Autumn Carrot and Sweet Potato Soup.

So that’s going to wrap it up for this special food sweet potato soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!