Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, white rice with spinach and egg sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Braised Bok Choy, Leek and Spinach Rice Bowl with Poached EggThe Wooden Skillet. soy sauce, red pepper flakes, leeks, olive oil, lemon zest, baby bok choy and. Fiber filled brown jasmine rice, chopped spinach, a creamy soft boiled egg, and a splash of sriracha make a quick, healthy, and delicious breakfast. Microwave on high until heated through (about two minutes, stirring once half way through).
White rice with spinach and egg sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. White rice with spinach and egg sauce is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have white rice with spinach and egg sauce using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White rice with spinach and egg sauce:
- Get Rice 3 milk cups
- Prepare Spinach 1 medium bunch
- Take 2 big eggs
- Take 1 medium size smoked fish
- Get 3 attaruhu
- Prepare 2 tattase
- Take I onion
- Take 2 tomatoes
- Take 11/2 cooking spoon oil
- Get 3 cubes Maggi
- Get to taste Salt
- Take teaspoon Curry2 level
Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad. If you're looking for a quick and hearty breakfast option, this classic dish will be right up your alley. With a variety of ways to customize these eggs, and ready in only minutes, this dish is great for either one. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout!
Steps to make White rice with spinach and egg sauce:
- Boil water and cook your rice.
- Wash and blend your attaruhu, tattase and tomatoes. Heat oil in a pot and add blended vegetables. Debone your smoked fish, flake and add to the pot. Season with Maggi,Curry and salt. Stir and cover. Lower the cooking flame.
- Pick and cut your spinach. Then blanch. Whisk eggs in a bowl and add to your sauce. Stir till eggs are loose and thread like. Add sliced onions. Add your blanched spinach then stir very well. Cover and allow to simmer.
- Serve alongside your white rice
The flavor of rice mixed with eggs, vegetables, and a thin layer of soy sauce was something that brought comfort to my belly. Remove egg from water with a slotted spoon and set aside. In a blender, add the egg yolks and pulse for one minute. Add in the lemon juice, salt, and cayenne and run the blender. Assemble the Benedict by layering the english muffin with the bacon, spinach, poached egg, and hollandaise sauce.
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