Chicken Fried Rice
Chicken Fried Rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Fried Rice is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Fried Rice is something which I have loved my whole life. They are fine and they look fantastic.

In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Are you craving chicken fried rice right now?

To begin with this recipe, we must prepare a few components. You can have chicken fried rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Rice:
  1. Take 4 cup steamed white rice (better if cooked 1 day prior, rice needs to be completely cool )
  2. Prepare 2 chicken breasts, cut into small pieces
  3. Make ready 2 green onions, chopped
  4. Make ready 3/4 cup soy sauce
  5. Get 1/2 frozen peas and carrots thawed
  6. Make ready 1 clove garlic, minced
  7. Prepare 1 tbsp sesame seeds
  8. Take 2 tbsp butter
  9. Prepare 1 tsp salt and pepper
  10. Prepare 3 eggs

Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe. Chicken Fried Rice recipe in an Authentic Chinese Style. This chicken fried rice recipe is a terrific way to use leftover rice. It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never.

Instructions to make Chicken Fried Rice:
  1. Add onions, garlic and butter to a wok. (Or skillet) Sauté for 5 min. Medium heat
  2. Add chicken and cook on medium heat thoroughly.
  3. Scramble eggs in a separate pan and set aside
  4. Add rice, vegetables and stir until everything is completely mixed up and cooking on medium-high.
  5. Continue cooking for 5 minutes then add soy, sesame seeds and salt and pepper. mix well and stir in eggs.
  6. Reduce heat to low and serve immediately. Note: you can use more soy sauce if desired.

This chicken fried rice is super easy to make and better than takeout! Since my youngest daughter was officially diagnosed (through extensive testing) with a peanut and walnut allergy. The definitive guide to Chinese food, the nation's favourite cuisine. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice.

So that’s going to wrap this up with this special food chicken fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!