Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fry lime fish with spinach &brown rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fry Lime Fish with Spinach &Brown Rice is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Fry Lime Fish with Spinach &Brown Rice is something which I’ve loved my entire life.
Ok, Ive been away on a much needed vacation! Im back and will be uploading proper content again. This is a small cooking series I hope you enjoy it.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fry lime fish with spinach &brown rice using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fry Lime Fish with Spinach &Brown Rice:
- Make ready 1 salt
- Make ready 1 black pepper
- Prepare 1 garlic powder/garlic salt
- Get 1/2 tbsp crush garlic
- Make ready 1 dash lawyer
- Take 1 vegetable/ corn oil
- Get 1 limes
- Make ready 1 olive oil
- Make ready 1 dash or just use fish seasoned
- Take 1 butter
- Get 1 whiting fish/ or fish of your choice fillet
- Get 2 cup Brown rice
- Make ready 1 bunch Spinach
- Prepare 1 fish fry /corn meal
Coconut and fish is a classic combo, with this recipe being inspired by the incredibly fresh fish dishes we ate in Fiji while sipping tropical cocktails! Pat fish dry with paper towels and remove any remaining scales or bones. See great recipes for Southern Fish Fry, Silver fish tomatoe fry too! It's a marvelous Thai steamed fish dish, and being sour, spicy, garlicky, and well balanced in taste, it's a Thai dish that really portrays the contrast and Or you can keep reading from here to get a more in depth explanation of Thai steamed fish with lime and garlic.
Instructions to make Fry Lime Fish with Spinach &Brown Rice:
- First we are going to prepare the Spinach .Sprinkle the pan with Olive oil.add the crush garlic.a bunch of Spinach cook down then add salt and pepper to taste.
- Clean the Fish dry squeeze lime juice on top..then add the Fish seasoned or all purpose season to the Fish..Then Fry it in the oils I mention..fry lightly on one side then turn…for crunchy fish fry a little longer..squeeze lime juice on top of the Fish
- To prepare brown rice follow instructions..then add a pitch of salt and alittle butter…
Fried fish sauteed in aromatics and cooked in coconut milk with spinach. This delicious fish recipe is a must try. Feel free to use other leafy green vegetables besides spinach. Malunggay leaves, pechay, bok choy, and hot pepper leaves are good examples. Fish, spinach, and mushrooms baked in the oven until done and then drizzled with a simple Asian soy-sesame sauce.
So that’s going to wrap it up with this exceptional food fry lime fish with spinach &brown rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
