Delicious Kimchi Hot Pot For One
Delicious Kimchi Hot Pot For One

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, delicious kimchi hot pot for one. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Onggi pots are not only used to make kimchi but can also be used to make soybean paste and It is the pot for you if you want to make kimchi the old school way. Harnessing the same principles as traditional kimchi pots, this crock jar will help you create some delicious kimchi the authentic way. Fast, easy Hot Pot for One.

Delicious Kimchi Hot Pot For One is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Delicious Kimchi Hot Pot For One is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook delicious kimchi hot pot for one using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Delicious Kimchi Hot Pot For One:
  1. Make ready 2 slice Thinly sliced pork rib
  2. Make ready 1 small bag Enoki mushrooms
  3. Get 1/2 block Tofu
  4. Take 1 bunch Bean sprouts (small ones if you can)
  5. Prepare 1/4 stalk White spring onion
  6. Take 5 Napa cabbage kimchi
  7. Get 10 noodles Kudzu starch noodles, quick type (or macaroni)
  8. Prepare 500 ml ■Water
  9. Get 1 tsp ■Sake
  10. Prepare 1 tsp ■Soy sauce
  11. Get 1/2 tsp ■Oyster sauce
  12. Prepare 1 clove Garlic
  13. Make ready 1 cm Ginger
  14. Make ready 1 Sesame oil (for sautéing the ingredients)

Anchovy stock, green onion, hot pepper flakes, hot pepper paste, kimchi, kimchi brine, pork belly, pork shoulder, salt, sesame oil, sugar, tofu, water. Kimchi hot pot for winter cuisine image Korea Jeju Island Korean Spicy Tofu Hot pot Grilled Stove Kimchi side dishes sauce. Korea Jeju Island Korean Spicy Tofu Barbecue BBQ Pork Belly Hotpot Grilled Korean Hot pot Budae Jjigae or Army Stew, a Korean fusion foo. Don't be intimidated by the long list of ingredients from (B) to (D) - they are suggestions and you can pick just some of the ingredients each time you make the hot pot.

Instructions to make Delicious Kimchi Hot Pot For One:
  1. Cut the pork into 5 cm pieces. Mince the ginger and the garlic, thinly slice the onion diagonally. Also get the kimchi and bean sprouts ready.
  2. Cut the chives into 6 cm pieces, cut off the end of the enoki mushrooms, cut the tofu into bite-sized pieces, and if the kudzu noodles are long, cut them in half.
  3. Put the ingredients marked with ■ in a pot (earthenware pot), and boil. When bubbling, lower the heat to low, add the enoki mushrooms, and wait.
  4. Heat sesame oil in a frying pan. Saute the garlic and ginger. When they become fragrant, add the pork.
  5. When the color of the pork changes, add the onion, bean sprouts, and kimchi and fry quickly on strong heat (until the oil coats everything and it begins to steam).
  6. As the ingredients are sauteing, add the tofu to the pot from Step 3.
  7. Once Step 5 has cooked, add to the pot from Step 6. Then add the kudzu noodles and chives, cover and turn the heat to high. When the steam makes a good hissing noise, it's finished!
  8. If you use oysters, add them to the pot after adding the sautéed ingredients. If you boil them for too long, it will become stiff and you won't be able to enjoy their original flavor.
  9. Adjust the amount of kimchi to your preference. It goes really well with beer.
  10. I used this brand of kimchi. It's probably available in any chain store. (The amount is 400 g). I used close to half of the whole container this time!
  11. I tried adding some frozen crab shumai. It was delicious!

Find this Pin and more on Just One Cookbook by Jean Lee. Chinese hot pot is one of the ultimate communal dining experiences: Diners sit around a table, dipping prepared meats, seafood, and vegetables into simmering broths to quickly cook before eating. All that's required are a few key pieces of equipment and all the ingredients, prepped right. Kimchi Dumplings are delicious snack to eat in between meals. Requires some work (and alot of love).

So that’s going to wrap this up with this exceptional food delicious kimchi hot pot for one recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!