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Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, tri colour rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tri-coloured Rice is made by arranging three different coloured rice one over the another. The orange colour in this rice comes from tomato puree. Green colour comes from spinach puree and green peas.

Tri colour Rice is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Tri colour Rice is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have tri colour rice using 34 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tri colour Rice:

1. Prepare For Carrot Rice
2. Get 1 cup cooked Basamati Rice
3. Get 1/2 cup grated carrot
4. Take to taste Salt
5. Make ready 1 tbsp butter/oil
6. Get 1 tsp cumin seeds
7. Make ready 1 tsp mustard seeds
8. Take 1 tbsp chopped cashew nuts
9. Make ready 5-6 curry leaves
10. Prepare 1/4 tsp turmeric powder
11. Make ready 1/2 tsp red chilli powder
12. Take For Ghee Rice
13. Take 1 cup cooked basamati rice
14. Take 2 tbsp Ghee
15. Prepare 1 thinly sliced onion
16. Get 1 tsp shahi cumin seeds
17. Get 1 Star anise
18. Prepare 1 inch cinnamon stick
19. Prepare 4 cloves
20. Get 1 green chilli slit lengthwise
21. Take 1 bay leaf
22. Make ready 1 green cardamom
23. Get to taste Salt
24. Take 1 tbsp finely chopped ginger garlic
25. Take For Spinach Rice
26. Take 1 cup cooked Basamati Rice
27. Make ready 1/2 cup chopped spinach leaves
28. Get 1/4 cup fresh peas
29. Take 1 tsp finely chopped ginger garlic
30. Make ready 1 tsp cumin seeds
31. Take 2 green chilli slit lengthwise
32. Get 1/2 onion thinly sliced
33. Make ready 1 tbsp Butter/oil
34. Take to taste Salt

Tricolor Rice: A special rice dish made to celebrate India's independence day that resembles the tricolors Tricolor Rice. Home » Rice & Noodles » Sanshoku Bento (Tri-coloured Japanese Rice Bowl). My children loved this when they were younger! Sanshoku bento is a lovely looking rice dish with three toppings.

Instructions to make Tri colour Rice:

1. For Carrot Rice:- firstly take the pan heat the butter, add cumin and mustard seeds allow to splutter them.
2. Then add Curry leaves next add carrot and turmeric saute well. While carrot cooked then add salt mix well.
3. After add cooked basamati rice gently mix well, do not break the rice grains, add some fried cashew nuts. now carrot rice is ready.
4. For Ghee Rice :- In a pan heat Ghee and add all masala ingredients mentioned above in ghee rice INGREDIENTS,
5. Next saute well till they comes to aromat smell, next add thinly sliced onion and Ginger garlic saute well.
6. After add cooked rice and salt and Add some roasted cashew nuts mix well without breaking rice grains. Now hot ghee rice is ready.
7. For Spinach Rice :- Heat the butter in a kadai, then add cumin seeds, allow it to splutter them. Next add slitted green chilli, thinly sliced onion, stir well onion until translucent.
8. Furthermore Add fresh green peas, chopped spinach leaves saute for a few minutes.
9. After add salt and cooked basamati rice then gently mix well without break the rice grains. Now spinach rice is ready.
10. Lastly put the rice to tray one by one. Adjust the Flag colour serial. Put star anise in center on white ghee rice. Now Tricolour pulav is ready…

Community content is available under CC-BY-SA unless otherwise noted..rice recipe tri-color rice recipe with step by step photo and video recipe. celebrate your indian medley of rice recipe. you would certainly enjoy the amazing taste of each tri colour recipe with its. Green color rice made with spinach. Serve delicious tri color rice with yogurt/ Curds, or pickle of. Tri Coloured Neer Dosa/Panpolay (Rice Crepes) Recipe Credit: Mrs.

So that is going to wrap it up with this exceptional food tri colour rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!