Chick pea pureè
Chick pea pureè

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chick pea pureè. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chick pea pureè is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chick pea pureè is something that I have loved my entire life. They are nice and they look wonderful.

Save on time, labor and energy costs with this revolutionary and innovative product. Carmelina Brands® Chick Pea Puree is a simple blend of Chick Peas and nothing else. Our pasta is made with organic chickpeas and lentils.

To begin with this particular recipe, we must prepare a few components. You can cook chick pea pureè using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chick pea pureè:
  1. Get 1 can (15 oz. ) chick peas
  2. Make ready 1/4 onion (chopped)
  3. Get 1 clove garlic, mashed
  4. Get 2 tbsp olive oil, extra virgin
  5. Make ready 1/4 tsp smoked paprika
  6. Take 1 salt/ pepper to taste

Dried chickpeas: You may find dry chickpeas in the bulk section of your grocery or with the canned goods. Judt a little confused how I actually eat tinned chick beans. Place chick peas in a large pot. Cover with water and let sit overnight.

Instructions to make Chick pea pureè:
  1. Drain the chick peas, saving 1/4 of their water.
  2. In a small heavy pot, add the olive oil, garlic and onion.in high temperature, Sautè until golden Brown. Take the pot off the heat
  3. In a food processor, add the chick peas, the water and the golden garlic and onion. Process until is completely pureed.
  4. Return the mix to the same pot, which contains the oil where the ingredients were sautèd; in medium heat let it fry for 1 minute and add the paprika, and adjust the salt an pepper.
  5. Enjoy as a healthy side dish

In the morning, drain the water. Hummus Bi Tahina (Chickpea And Sesame Dip). Want to know what to do with chickpeas? Here are our top recipes to use canned chickpeas, tagines, chickpea stews and hummus. This Zucchini Chickpea Stew is also naturally gluten-free, grain-free and vegan.

So that is going to wrap it up for this special food chick pea pureè recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!