Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, taylor's family favorite fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Taylor's Family Favorite Fried Rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Taylor's Family Favorite Fried Rice is something that I’ve loved my whole life.
This is one of the family favorite dishes. How to make pork fried rice is a very rewarding dish for you and your family. I just had to learn to make fried rice and was able to come up with one that everyone in the family want me to make.
To begin with this recipe, we have to first prepare a few ingredients. You can have taylor's family favorite fried rice using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Taylor's Family Favorite Fried Rice:
- Get Fried Rice
- Make ready 5 cup day old white rice. If you want to use fresh, use only white basmati
- Prepare 2 large eggs, beaten
- Prepare 2 cup frozen peas and carrots blend
- Make ready 5 tbsp soy sauce, you may add more to your taste but dish may get salty
- Prepare 3 green onions sliced on a bias
- Take 1/2 tsp creamy peanut butter. Yes it does say peanut butter!
- Make ready 1 tbsp vegetable oil
- Take 1 cup of either diced cooked chicken or pork, or 1 cup small cooked shrimp. These are optional.
Fried rice is one of those guilty pleasures a lot of us associate with our neighborhood Chinese delivery place, but try this recipe and I think you might find yourself tossing that takeout menu. The recipes are modern takes on traditional favorites inspired by the finest and freshest seasonal ingredients. Thai Fried Rice vs Chinese Fried Rice. Khao phat (pronounced COW-pat ), is a classic dish in Thai cuisine Like Chinese fried rice, Thai fried rice does contain scrambled egg, but the egg is mixed in with the Tim was skeptical, but after one bite, lime became his new favorite fried rice condiment.
Instructions to make Taylor's Family Favorite Fried Rice:
- Have previously cooked rice come to room temperature. The use of cooked rice leaves no stickiness or clumping to dish as fresh cooked rice would. Now due to the fluffier nature of basmati rice you can use this rice fresh. Make sure to fluff it up with a fork before using for recipe.
- In large wok or stock pot, heat oil over medium heat.
- Add in peanut butter and stir to distribute it in oil.
- Add in onions and peas and carrots. Cook for 3 minutes, stirring it.
- Push this mix to the side and add beaten eggs.
- Scramble them in pan and once set, stir all together.
- If using optional meat or shrimp, you would add them now.
- Add in rice and soy sauce, always starting with 3 tablespoons . Taste after 3 to see your preference in flavor. I use 4-5 sometimes.
- Once added, remove from heat and serve.
- Recipe by taylor68too
Young Chow fried rice (AKA Yung Chow fried rice or Yeung Chow fried rice) is actually a dish that originated from the city of Yangzhou in Jiangsu Young Chow Fried Rice Recipe Instructions. Cook the rice (see our post on how to cook rice without a rice cooker). With all fried rice recipes, it's best. You want the rice to begin to have a toasted smell, making sure that all the ingredients are constantly being moved around the pan for even cooking. If your pan seems to have cooled down to the point.
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